Digestible P pig (with phytase)

Digestible phosphorus (g/kg) and phosphorus digestibility (%) for pigs, with an active phytase

Values

Feed Perimeter As fed SD Range On DM SD Range Unit Other SD Range Unit Count Count Count
Alfalfa protein concentrate 3.8 4.1 g/kg 45 %
Alfalfa, dehydrated, protein 16-18% dry matter 1 1.1 g/kg 45 %
Alfalfa, dehydrated, protein 17-19% dry matter 1.1 1.2 g/kg 45 %
Alfalfa, dehydrated, protein 19-22% dry matter 1.1 1.2 g/kg 45 %
Alfalfa, dehydrated, protein 22-25% dry matter 1.3 1.4 g/kg 45 %
Alfalfa, dehydrated, protein < 16% dry matter 1.1 1.2 g/kg 45 %
Alfalfa, dehydrated, protein > 25% dry matter 1.3 1.4 g/kg 45 %
Ammonium ferric citrate 0 0 g/kg 0 %
Ammonium molybdate tetrahydrate 0 0 g/kg 0 %
Apple pomace, dried 0.6 0.6 g/kg 45 %
Bakery byproduct 2.8 3.1 g/kg 50 %
Bananas, immature, dried 0.4 0.4 g/kg 45 %
Barley 1.4 1.6 g/kg 41 %
Barley distillers grains, dried 3.5 3.8 g/kg 45 %
Barley distillers grains, whisky production, fresh 0.4 1.6 g/kg 45 %
Barley rootlets, dried 2.8 3.1 g/kg 53 %
Beet pulp, dried 0.8 0.9 g/kg 90 %
Beet pulp, pressed 0.2 0.9 g/kg 90 %
Biscuit byproduct 2.6 2.9 g/kg 50 %
Black soldier fly larvae, fat < 20%, dried 5.9 6.4 g/kg 80 %
Black soldier fly larvae, fat > 20%, dried 5.3 5.8 g/kg 80 %
Blood meal 1.7 1.8 g/kg 80 %
Brewers grains, dried 2.6 2.8 g/kg 48 %
Brewers yeast, dried 9.4 10.1 g/kg 75 %
Buckwheat hulls 0.9 1 g/kg 45 %
Ca Al Fe phosphate 95.9 96 g/kg 80 %
Calcium carbonate 0 0 g/kg 0 %
Calcium chloride anhydrous 0 0 g/kg 0 %
Calcium chloride dihydrate 0 0 g/kg 0 %
Calcium iodate anhydrous 0 0 g/kg 0 %
Calcium iodate hexahydrate 0 0 g/kg 0 %
Calcium iodide 0 0 g/kg 0 %
Calcium magnesium phosphate 160 163 g/kg 84 %
Calcium selenite 0 0 g/kg 0 %
Calcium sulfate anhydrous 0 0 g/kg 0 %
Calcium sulfate dihydrate 0 0 g/kg 0 %
Camelina oil meal, oil > 5% 4.2 4.6 g/kg 48 %
Canola meal, oil < 5% 5.2 5.7 g/kg 48 %
Carob pod meal 0.3 0.4 g/kg 45 %
Cassava pulp, dried 0.05 0.05 g/kg 15 %
Cassava, starch 66-70% 0.1 0.2 g/kg 15 %
Cassava, starch 70-74% 0.1 0.2 g/kg 15 %
Cereal offal, crude fibre 5-14% 1.7 1.9 g/kg 50 %
Cereal offal, crude fibre > 14% 1.3 1.5 g/kg 50 %
Chickpea, kabuli type 2.9 3.3 g/kg 71 %
Chicory pulp, dehydrated 0.6 0.7 g/kg 45 %
Citrus pulp, dried 0.4 0.5 g/kg 45 %
Citrus pulp, fresh 0.1 0.7 g/kg 45 %
Cobalt carbonate FG 0 0 g/kg 0 %
Cobalt glucoheptonate 0 0 g/kg 0 %
Cobalt oxide FG 0 0 g/kg 0 %
Cobalt selenite 0 0 g/kg 0 %
Cobalt sulfate heptahydrate 0 0 g/kg 0 %
Cocoa hulls 1.8 2 g/kg 45 %
Cocoa meal, oil < 5% 2.9 3.3 g/kg 45 %
Cod liver oil 0 0 g/kg 0 %
Common bean 2.5 2.9 g/kg 57 %
Common vetch 2.4 2.7 g/kg 56 %
Copper acetate 0 0 g/kg 0 %
Copper carbonate 0 0 g/kg 0 %
Copper chloride dihydrate 0 0 g/kg 0 %
Copper chloride tribasic 0 0 g/kg 0 %
Copper citrate 0 0 g/kg 0 %
Copper lysine 0 0 g/kg 0 %
Copper methionine 0 0 g/kg 0 %
Copper oxide 0 0 g/kg 0 %
Copper proteinate 0 0 g/kg 0 %
Copper sulfate 0 0 g/kg 0 %
Copra meal, oil 5-20% 2.4 2.7 g/kg 47 %
Copra meal, oil < 5% 2.4 2.7 g/kg 47 %
Copra oil 0 0 g/kg 0 %
Corn gluten feed 2.8 3.2 g/kg 33 %
Corn gluten meal 1.1 1.2 g/kg 28 %
Cottonseed hulls 0.5 0.6 g/kg 45 %
Cottonseed meal, oil 5-20%, crude fibre 15-20% 3.8 4.1 g/kg 39 %
Cottonseed meal, oil 5-20%, crude fibre < 15% 4.5 4.9 g/kg 39 %
Cottonseed meal, oil < 5%, crude fibre 15-20% 4.3 4.8 g/kg 39 %
Cottonseed meal, oil < 5%, crude fibre < 15% 4.5 4.9 g/kg 39 %
Cottonseed, whole 2.4 2.6 g/kg 45 %
Cottonseed, whole, extruded 2.4 2.6 g/kg 45 %
Cowpea seed 1.5 1.7 g/kg 45 %
Diammonium phosphate 184 184 g/kg 80 %
Dicalcium phosphate anhydrous 132 137 g/kg 65 %
Dicalcium phosphate dihydrate 111 114 g/kg 65 %
Diiodosalicylic acid 0 0 g/kg 0 %
Disodium phosphate anhydrous 196 196 g/kg 90 %
Disodium phosphate hydrate 80.9 81 g/kg 90 %
DL-methionine 0 0 g/kg 0 %
Dolomite limestone 0 0 g/kg 0 %
Ethylenediamine dihydroiodide 0 0 g/kg 0 %
Faba bean, coloured flowers 2.6 3 g/kg 56 %
Faba bean, coloured flowers, extruded 2.6 3 g/kg 56 %
Faba bean, white flowers 2.7 3.1 g/kg 56 %
Feather meal 6.1 6.7 g/kg 75 %
Ferric chloride 0 0 g/kg 0 %
Ferric citrate 0 0 g/kg 0 %
Ferric phosphate 164 164 g/kg 80 %
Ferric polyphosphate 0 0 g/kg 0 %
Ferric pyrophosphate 0 0 g/kg 0 %
Ferric sodium pyrophosphate 0 0 g/kg 0 %
Ferrous carbonate 0 0 g/kg 0 %
Ferrous chloride 0 0 g/kg 0 %
Ferrous sulfate monohydrate 0 0 g/kg 0 %
Ferrous sulphate heptahydrate 0 0 g/kg 0 %
Fish meal, protein 62% 21.3 23.1 g/kg 77 %
Fish meal, protein 65% 20.3 22.1 g/kg 77 %
Fish meal, protein 70% 17.6 19.1 g/kg 77 %
Fish oil, anchovy 0 0 g/kg 0 %
Fish oil, capelin 0 0 g/kg 0 %
Fish oil, herring 0 0 g/kg 0 %
Fish oil, menhaden 0 0 g/kg 0 %
Fish oil, rockfish 0 0 g/kg 0 %
Fish oil, salmon 0 0 g/kg 0 %
Fish oil, sardine 0 0 g/kg 0 %
Fish solubles, condensed, defatted 11 11.4 g/kg 77 %
Fish solubles, condensed, fat 10.4 10.9 g/kg 77 %
Fodder beet, raw 0.2 1.1 g/kg 45 %
Grape pomace, dried 1.1 1.2 g/kg 45 %
Grape pulp, dried 1.2 1.4 g/kg 45 %
Grape seeds 0.9 0.9 g/kg 45 %
Grapeseed oil meal 0.9 1 g/kg 45 %
Grass, dehydrated 1.3 1.4 g/kg 45 %
Groundnut meal, oil 5-20% 2.7 2.9 g/kg 45 %
Groundnut meal, oil < 5%, crude fibre < 9% 2.5 2.8 g/kg 45 %
Groundnut meal, oil < 5%, crude fibre > 9% 2.5 2.8 g/kg 45 %
Jatropha oil meal, oil < 5%, dehulled, detoxified 9.4 10.2 g/kg 48 %
L-lysine HCl 0 0 g/kg 0 %
L-threonine 0 0 g/kg 0 %
L-tryptophan 0 0 g/kg 0 %
L-valine 0 0 g/kg 0 %
Lard 0 0 g/kg 0 %
Lentils 2.8 3.1 g/kg 71 %
Limestone 0 0 g/kg 0 %
Linseed meal, oil < 5% 1.6 1.8 g/kg 18 %
Linseed meal, oil > 5% 1.5 1.7 g/kg 18 %
Linseed, whole 1 1.1 g/kg 18 %
Linseed, whole, extruded 1 1.1 g/kg 18 %
Liquid potato feed 0.2 1 g/kg 45 %
Lupin, blue 2.6 2.8 g/kg 75 %
Lupin, white 2.9 3.3 g/kg 75 %
Lupin, white, extruded 2.9 3.3 g/kg 75 %
Magnesium acetate 0 0 g/kg 0 %
Magnesium carbonate RG 0 0 g/kg 0 %
Magnesium citrate 0 0 g/kg 0 %
Magnesium hydroxide 0 0 g/kg 0 %
Magnesium lactate 0 0 g/kg 0 %
Magnesium oxide 0 0 g/kg 0 %
Magnesium oxide, granular 0 0 g/kg 0 %
Magnesium oxide, powder 0 0 g/kg 0 %
Magnesium phosphate 111 112 g/kg 80 %
Magnesium sulfate heptahydrate RG 0 0 g/kg 0 %
Magnesium sulfate monohydrate RG 0 0 g/kg 0 %
Maize 1.1 1.2 g/kg 42 %
Maize bran 0.9 1 g/kg 30 %
Maize bran, starch production 0.6 0.7 g/kg 33 %
Maize distillers grains and solubles, oil < 6 %, dried 3.9 4.4 g/kg 46 %
Maize distillers grains with solubles, ethanol production, dried 6.4 7.1 g/kg 83 %
Maize flour byproduct, protein 8-18%, oil 14-30% 3.5 3.8 g/kg 32 %
Maize flour byproduct, protein 8-18%, oil 5-14% 2.4 2.7 g/kg 32 %
Maize flour byproduct, protein 8-18%, oil <5% 1.6 1.8 g/kg 32 %
Maize flour, crude fibre 2-10% 1.3 1.5 g/kg 30 %
Maize flour, crude fibre < 2% 0.4 0.5 g/kg 30 %
Maize germ meal, oil 5-20% 1.6 1.6 g/kg 30 %
Maize germ meal, oil < 5% 1.7 2 g/kg 30 %
Maize germs 1.3 1.3 g/kg 30 %
Maize starch 0.07 0.08 g/kg 42 %
Maize, extruded 1.1 1.2 g/kg 42 %
Maize, flaked 1.1 1.2 g/kg 42 %
Maize, high moisture 0.9 1.3 g/kg 42 %
Manganese carbonate 0 0 g/kg 0 %
Manganese chloride dihydrate 0 0 g/kg 0 %
Manganese chloride tetrahydrate 0 0 g/kg 0 %
Manganese methionine 0 0 g/kg 0 %
Manganese oxide MnO 0 0 g/kg 0 %
Manganese oxide MnO-Mn2O3 0 0 g/kg 0 %
Manganese oxide MnO2 0 0 g/kg 0 %
Manganese proteinate 0 0 g/kg 0 %
Manganese sulfate monohydrate 0 0 g/kg 0 %
Mealworm larvae, dried 5.8 6.1 g/kg 80 %
Methionine Hydroxy Analog MHA 0 0 g/kg 0 %
Milk powder, skimmed 8.1 8.5 g/kg 90 %
Milk powder, whole 6.7 6.9 g/kg 90 %
Millet, pearl 1.3 1.5 g/kg 45 %
Millet, proso 1.2 1.3 g/kg 45 %
Molasses, beet 0.2 0.3 g/kg 90 %
Molasses, sugarcane 0.4 0.6 g/kg 90 %
Molybdenum metal 0 0 g/kg 0 %
Molybdenum trioxide 0 0 g/kg 0 %
Monoammonium phosphate 214 216 g/kg 80 %
Monocalcium phosphate 179 182 g/kg 80 %
Monodicalcium phosphate 159 162 g/kg 72 %
Monosodium phosphate anhydrous 222 222 g/kg 87 %
Monosodium phosphate anhydrous FG 222 222 g/kg 87 %
Monosodium phosphate hydrate 178 178 g/kg 89 %
Monosodium phosphate hydrate FG 178 178 g/kg 89 %
Mustard bran 1.7 1.9 g/kg 45 %
Oat groats 1.4 1.6 g/kg 48 %
Oat hulls 0.8 0.9 g/kg 48 %
Oats 1.5 1.7 g/kg 48 %
Oats, flaked 1.5 1.7 g/kg 48 %
Olive oil cake, with pits, oil < 5% 0.6 0.7 g/kg 45 %
Olive oil cake, with pits, oil > 5% 0.4 0.5 g/kg 45 %
Olive pulp, oil < 10% 0.7 0.7 g/kg 45 %
Olive pulp, oil > 10% 0.5 0.6 g/kg 45 %
Palm kernel meal, oil 5-20% 2.6 2.8 g/kg 47 %
Palm kernel meal, oil < 5% 2.6 2.8 g/kg 47 %
Palm oil 0 0 g/kg 0 %
Pea 2.7 3.1 g/kg 71 %
Pea protein concentrate 2.1 2.2 g/kg 45 %
Pea, extruded 2.7 3.1 g/kg 71 %
Pentacalcium orthoperiodate 0 0 g/kg 0 %
Phosphate, defluorinated 145 146 g/kg 80 %
Potassium iodide 0 0 g/kg 0 %
Potato protein concentrate 1.9 2 g/kg 45 %
Potato pulp, dried 1.1 1.3 g/kg 90 %
Potato tuber, dried 0.9 1 g/kg 45 %
Poultry fat 0 0 g/kg 0 %
Processed animal proteins, pig 31.5 33.1 g/kg 75 %
Processed animal proteins, poultry, protein 45-60% 7.2 7.8 g/kg 75 %
Processed animal proteins, poultry, protein 60-70% 8.7 9.3 g/kg 75 %
Processed animal proteins, poultry, protein > 70% 4.5 4.8 g/kg 75 %
Rapeseed meal, oil 5-20% 5.3 5.7 g/kg 48 %
Rapeseed meal, oil < 5% 5.5 6.2 g/kg 48 %
Rapeseed oil 0 0 g/kg 0 %
Rapeseed, whole 3 3.3 g/kg 45 %
Rapeseed, whole, extruded 3 3.3 g/kg 45 %
Rice bran, oil < 5%, crude fibre 11-20% 2.7 3.1 g/kg 18 %
Rice bran, oil < 5%, crude fibre 5-11% 2.7 3 g/kg 18 %
Rice bran, oil < 5%, crude fibre > 20% 0.7 0.8 g/kg 18 %
Rice bran, oil > 5%, crude fibre 11-20% 2 2.2 g/kg 18 %
Rice bran, oil > 5%, crude fibre 5-11% 2.7 3 g/kg 18 %
Rice bran, oil > 5%, crude fibre > 20% 0.9 1 g/kg 18 %
Rice hulls 0.3 0.3 g/kg 18 %
Rice shorts, oil < 5%, crude fibre < 5% 1.2 1.4 g/kg 18 %
Rice shorts, oil > 5%, crude fibre < 5% 2 2.2 g/kg 18 %
Rice, brown 0.6 0.6 g/kg 18 %
Rice, paddy 0.4 0.5 g/kg 18 %
Rice, polished, broken 0.4 0.4 g/kg 18 %
Rye 1.5 1.7 g/kg 50 %
Seashells, ground 0 0 g/kg 0 %
Selenium methionine 0 0 g/kg 0 %
Selenium yeast 0 0 g/kg 0 %
Sesame meal, oil > 5% 5 5.3 g/kg 43 %
Sheanut oil meal, oil > 5% 0.8 0.9 g/kg 45 %
Shrimp meal 9 9.8 g/kg 75 %
Sodium bicarbonate 0 0 g/kg 0 %
Sodium chloride 0 0 g/kg 0 %
Sodium iodide 0 0 g/kg 0 %
Sodium molybdate dihydrate 0 0 g/kg 0 %
Sodium selenate 0 0 g/kg 0 %
Sodium selenite 0 0 g/kg 0 %
Sodium sulfate 0 0 g/kg 0 %
Sodium-calcium-magnesium phosphate 140 140 g/kg 80 %
Sorghum 1.1 1.3 g/kg 38 %
Soybean hulls 1.1 1.3 g/kg 75 %
Soybean meal, oil 5-20% 3.1 3.3 g/kg 48 %
Soybean meal, oil < 5%, 46% protein + oil 3 3.4 g/kg 48 %
Soybean meal, oil < 5%, 48% protein + oil 3 3.4 g/kg 48 %
Soybean meal, oil < 5%, 48% protein + oil, extruded 3 3.4 g/kg 48 %
Soybean meal, oil < 5%, 48% protein + oil, formaldehyde-treated 0 0 g/kg 0 %
Soybean meal, oil < 5%, 50% protein + oil 3 3.4 g/kg 48 %
Soybean molasses 3 5.2 g/kg 90 %
Soybean oil 0 0 g/kg 0 %
Soybean protein concentrate, protein 50-60% 3.2 3.4 g/kg 48 %
Soybean protein concentrate, protein 60-70% 4 4.3 g/kg 48 %
Soybean protein concentrate, protein 70-90% 2.5 2.7 g/kg 48 %
Soybean, whole, extruded 2.7 3 g/kg 48 %
Soybean, whole, flaked 2.7 3 g/kg 48 %
Soybean, whole, toasted 2.5 2.8 g/kg 48 %
Soybean, whole, toasted, flaked and expanded 2.5 2.7 g/kg 48 %
Sunflower hulls 0.2 0.2 g/kg 29 %
Sunflower meal, oil 5-20%, dehulled 2.8 3 g/kg 29 %
Sunflower meal, oil 5-20%, non dehulled 2.4 2.6 g/kg 29 %
Sunflower meal, oil < 5%, dehulled 3 3.3 g/kg 29 %
Sunflower meal, oil < 5%, non dehulled 2.8 3.1 g/kg 29 %
Sunflower oil 0 0 g/kg 0 %
Sunflower seed, whole 2.4 2.6 g/kg 45 %
Sweet potato, dried 0.6 0.7 g/kg 45 %
Tallow 0 0 g/kg 0 %
Tomato pulp, dehydrated 2.2 2.3 g/kg 45 %
Tricalcium phosphate 138 139 g/kg 80 %
Triticale 1.6 1.8 g/kg 48 %
Urea 0 0 g/kg 0 %
Vinasse, different origins 2.2 3.2 g/kg 98 %
Vinasse, from the production of glutamic acid 2.8 4 g/kg 98 %
Vinasse, from yeast production, protein 30 % 1.3 2.1 g/kg 98 %
Vinasse, from yeast production, protein 40% 1 1.5 g/kg 98 %
Vinasse, from yeast production, protein 48% 1.4 2 g/kg 98 %
Wheat bran 4.8 5.5 g/kg 50 %
Wheat bran from starch production 4.5 5.1 g/kg 50 %
Wheat bran, durum 4.5 5.2 g/kg 50 %
Wheat distillers grains, starch < 7%, dried 3 3.3 g/kg 38 %
Wheat distillers grains, starch > 7%, dried 3 3.2 g/kg 38 %
Wheat feed flour 1.4 1.6 g/kg 38 %
Wheat feed flour, durum 1.6 1.8 g/kg 38 %
Wheat flour "Gruau D", durum 2 2.3 g/kg 38 %
Wheat gluten 1.7 1.8 g/kg 98 %
Wheat gluten feed, type 20% starch 3.1 3.4 g/kg 42 %
Wheat gluten feed, type 30% starch 2.9 3.3 g/kg 42 %
Wheat middlings (average) 4.2 4.7 g/kg 50 %
Wheat middlings, durum 4 4.6 g/kg 50 %
Wheat middlings, starch 20-30% 3.9 4.4 g/kg 50 %
Wheat middlings, starch 30-40% 3.5 4 g/kg 50 %
Wheat middlings, starch < 20% 4 4.5 g/kg 50 %
Wheat middlings, starch > 40% 3.3 3.8 g/kg 50 %
Wheat straw 0.3 0.3 g/kg 45 %
Wheat, durum 1.5 1.7 g/kg 45 %
Wheat, soft 1.4 1.6 g/kg 45 %
Whey permeate 6.1 6.2 g/kg 90 %
Whey powder, acid 8.7 9 g/kg 90 %
Whey powder, sweet 7.6 7.8 g/kg 90 %
Whey, dehydrated, with added fat 4-15% 6.5 6.8 g/kg 90 %
Whey, dried, with added fat 15-30% 6.3 6.5 g/kg 90 %
Zinc carbonate FG 0 0 g/kg 0 %
Zinc carbonate RG 0 0 g/kg 0 %
Zinc chloride 0 0 g/kg 0 %
Zinc lysine 0 0 g/kg 0 %
Zinc metal 0 0 g/kg 0 %
Zinc methionine 0 0 g/kg 0 %
Zinc oxide 0 0 g/kg 0 %
Zinc sulfate heptahydrate RG 0 0 g/kg 0 %