Extuded byproduct of oil manufacture obtained by extraction of soybean seeds (Glycine max (L.) Merr.), with partial reintroduction of the hulls. This product has a low content in residual oil and results from mechanical pressure followed by solvent extraction. It should contain about 46% (as fed) of protein + oil.
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Dry matter | 88 | 100 | % | - | 0.7 | 80.1 -96.3 | 9654 | 1.1 | ||||||
Crude protein | 46.2 | 52.6 | % | - | 1.1 | 41 -49 | 14070 | 1.1 | 43.8 -58.4 | 9722 | ||||
Crude fibre | 6 | 6.8 | % | - | 0.6 | 5 -9.4 | 3826 | 0.7 | 4.8 -10.7 | 3328 | ||||
Crude fat | 1.5 | 1.8 | % | - | 0.5 | 0.3 -4.8 | 8602 | 0.5 | 0.3 -5.5 | 7801 | ||||
Ash | 6.2 | 7.1 | % | - | 0.6 | 4.9 -10 | 3134 | 0.6 | 5.7 -11.2 | 2899 | ||||
Insoluble ash | 0.5 | 0.6 | % | - | 0.4 | 0 -2.1 | 79 | 0.5 | 0 -2.4 | 72 | ||||
NDF | 12.5 | 14.2 | % | - | 2.5 | 6.8 -17.3 | 162 | 2.9 | 6.6 -19.5 | 269 | ||||
ADF | 7.4 | 8.4 | % | - | 2 | 6.5 -13 | 120 | 2.3 | 3.4 -14.8 | 238 | ||||
Lignin | 0.6 | 0.6 | % | - | 0.3 | 0.09 -1.6 | 120 | 0.4 | 0.1 -1.8 | 213 | ||||
Water insoluble cell walls | 18.5 | 21 | % | - | 1.3 | 13.2 -21.1 | 28 | 1.5 | 18.4 -25.2 | 31 | ||||
Starch | 5 | 5.7 | % | - | 1.2 | 0.2 -8.7 | 368 | 1.4 | 0.2 -11.4 | 367 | ||||
Starch, enzymatic method | 1.6 | 1.9 | % | - | 1 | 1.4 -2.7 | 4 | |||||||
Total sugars | 8.1 | 9.2 | % | - | 0.9 | 6.3 -10.8 | 201 | 1 | 7.2 -13.7 | 211 | ||||
Gross energy (kcal) | 4140 | 4710 | kcal/kg | - | 140 | 3790 -4640 | 71 | 150 | 4060 -5390 | 136 | ||||
Gross energy (MJ) | 17.3 | 19.7 | MJ/kg | - | 0.6 | 15.9 -19.4 | 71 | 0.6 | 17 -22.6 | 136 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Calcium | 3.4 | 3.8 | g/kg | - | 0.8 | 1.4 -6.9 | 1800 | 0.9 | 1.6 -7.9 | 1729 | ||||
Phosphorus | 6.2 | 7.1 | g/kg | - | 0.5 | 4.8 -7.3 | 123 | 0.6 | 4.4 -8.1 | 47 | ||||
Phytate phosphorus | 3.7 | 4.2 | g/kg | 60 | % P | 1.4 | 2.2 -6.6 | 4 | 1.6 | 2.4 -6.9 | 6 | 28-69 | 4 | |
Magnesium | 2.8 | 3.1 | g/kg | - | 0.4 | 2.2 -3.8 | 21 | 0.4 | 2.5 -4.1 | 21 | ||||
Potassium | 20.9 | 23.8 | g/kg | - | 1.3 | 14.8 -25.7 | 112 | 1.4 | 20.9 -28.6 | 76 | ||||
Sodium | 0.14 | 0.16 | g/kg | - | 0.22 | 0 -1.3 | 348 | 0.25 | 0 -1.49 | 275 | ||||
Chlorine | 0.3 | 0.3 | g/kg | - | 0.2 | 0 -0.8 | 172 | 0.2 | 0.1 -0.9 | 95 | ||||
Sulfur | 4 | 4.5 | g/kg | - | 0.2 | 3.9 -4.4 | 4 | 0.2 | 4.3 -4.9 | 5 | ||||
Dietary cation-anion difference | 286 | 325 | mEq/kg | - | ||||||||||
Electrolyte balance | 534 | 607 | mEq/kg | - | ||||||||||
Manganese | 39 | 45 | mg/kg | - | 11 | 23 -78 | 68 | 13 | 25 -88 | 66 | ||||
Zinc | 55 | 62 | mg/kg | - | 34 | 27 -271 | 47 | 39 | 29 -303 | 43 | ||||
Copper | 17 | 19 | mg/kg | - | 7 | 6 -54 | 47 | 7 | 7 -61 | 44 | ||||
Iron | 241 | 274 | mg/kg | - | 146 | 12 -537 | 25 | 166 | 13 -617 | 18 | ||||
Selenium | 0.2 | 0.2 | mg/kg | - | 0 -0.4 | 4 | ||||||||
Cobalt | 0.3 | 0.3 | mg/kg | - | 0.2 | 0.01 -0.5 | 5 | 0.2 | 0.01 -0.6 | 5 | ||||
Molybdenum | 4 | 4 | mg/kg | - | 3 -6 | 3 | 3 -7 | 3 | ||||||
Iodine | 0.1 | 0.2 | mg/kg | - | 1 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
C6 + C8 + C10 fatty acids | 0 | 0 | g/kg | 0 | % FA | |||||||||
C12:0 lauric acid | 0 | 0 | g/kg | 0 | % FA | 0 | 0-0.01 | 5 | ||||||
C14:0 myristic acid | 0.03 | 0.03 | g/kg | 0.2 | % FA | 1 | 0.3 | 0-1.1 | 14 | |||||
C16:0 palmitic acid | 1.3 | 1.5 | g/kg | 11.2 | % FA | 0.7 -1.9 | 4 | 2.2 | 9.6-20.8 | 22 | ||||
C16:1 palmitoleic acid | 0.01 | 0.01 | g/kg | 0.1 | % FA | 0.01 -0.05 | 2 | 0.08 | 0-0.2 | 7 | ||||
C18:0 stearic acid | 0.4 | 0.5 | g/kg | 3.8 | % FA | 0.2 -0.8 | 4 | 0.4 | 3.2-4.8 | 22 | ||||
C18:1 oleic acid | 2.7 | 3 | g/kg | 23.1 | % FA | 1.6 | 19.8-27.3 | 23 | ||||||
C18:2 linoleic acid | 6.3 | 7.1 | g/kg | 54 | % FA | 2.9 | 42.9-58.2 | 22 | ||||||
C18:3 linolenic acid | 0.8 | 1 | g/kg | 7.2 | % FA | 1 | 0.9 | 4.8-8.7 | 22 | |||||
C18:4 stearidonic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C20:0 arachidic acid | 0.04 | 0.04 | g/kg | 0.3 | % FA | 1 | 0.09 | 0.1-0.4 | 11 | |||||
C20:1 eicosenoic acid | 0.02 | 0.02 | g/kg | 0.2 | % FA | 1 | 0.04 | 0.1-0.2 | 6 | |||||
C20:4 arachidonic acid | 0 | 0 | g/kg | 0 | % FA | 1 | ||||||||
C20:5 eicosapentaenoic acid | 0 | 0 | g/kg | 0 | % FA | 1 | ||||||||
C22:0 behenic acid | 0.05 | 0.06 | g/kg | 0.5 | % FA | 0.4-0.5 | 2 | |||||||
C22:1 erucic acid | 0.02 | 0.02 | g/kg | 0.2 | % FA | 0-0.3 | 2 | |||||||
C22:5 docosapentaenoic acid | 0 | 0 | g/kg | 0 | % FA | 1 | ||||||||
C22:6 docosahexaenoic acid | 0 | 0 | g/kg | 0 | % FA | 1 | ||||||||
C24:0 lignoceric acid | 0.02 | 0.03 | g/kg | 0.2 | % FA | 0.2-0.2 | 2 | |||||||
Fatty acids | 1.2 | 1.3 | % | 75 | % fat | 1 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Vitamin D | 0 | 0 | 1000 IU/kg | - | ||||||||||
Vitamin E | 4.3 | 4.8 | mg/kg | - | ||||||||||
Vitamin B1 thiamin | 5.9 | 6.7 | mg/kg | - | ||||||||||
Vitamin B2 riboflavin | 2.9 | 3.3 | mg/kg | - | 1 | |||||||||
Vitamin B6 pyridoxine | 5.9 | 6.7 | mg/kg | - | ||||||||||
Niacin | 38.8 | 44.1 | mg/kg | - | 1 | |||||||||
Pantothenic acid | 15.9 | 18.1 | mg/kg | - | ||||||||||
Folic acid | 0.6 | 0.7 | mg/kg | - | ||||||||||
Biotin | 0.3 | 0.3 | mg/kg | - | 1 | |||||||||
Vitamin C | 0 | 0 | mg/kg | - | ||||||||||
Choline | 2551 | 2899 | mg/kg | - |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Phytase activity | 20 | 20 | IU/kg | - | 1 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DE growing pig (kcal) | 3520 | 4000 | kcal/kg | - | 240 | 3060 -4440 | 25 | 270 | 3500 -4940 | 34 | ||||
ME growing pig (kcal) | 3220 | 3660 | kcal/kg | - | ||||||||||
NE growing pig (kcal) | 1980 | 2250 | kcal/kg | - | ||||||||||
DE adult pig (kcal) | 3740 | 4250 | kcal/kg | - | 4220 -4320 | 2 | ||||||||
ME adult pig (kcal) | 3390 | 3850 | kcal/kg | - | ||||||||||
NE adult pig (kcal) | 2120 | 2410 | kcal/kg | - | ||||||||||
DE growing pig (MJ) | 14.7 | 16.8 | MJ/kg | - | ||||||||||
ME growing pig (MJ) | 13.5 | 15.3 | MJ/kg | - | ||||||||||
NE growing pig (MJ) | 8.3 | 9.4 | MJ/kg | - | ||||||||||
DE adult pig (MJ) | 15.7 | 17.8 | MJ/kg | - | ||||||||||
ME adult pig (MJ) | 14.2 | 16.1 | MJ/kg | - | ||||||||||
NE adult pig (MJ) | 8.9 | 10.1 | MJ/kg | - | ||||||||||
Energy digestibility growing pig | - | 85 | % | 4.7 | 72.5-97.7 | 28 | ||||||||
Energy digestibility adult pig | - | 90.4 | % | 89.4-91.2 | 2 | |||||||||
OM digestibility growing pig | - | 85.9 | % | 4.4 | 80.9-97.6 | 13 | ||||||||
OM digestibility adult pig | - | 91.3 | % | 1 | ||||||||||
N digestibility growing pig | - | 86.7 | % | 3.9 | 78.8-94.2 | 24 | ||||||||
N digestibility adult pig | - | 89.6 | % | 1 | ||||||||||
N digestibility ileal standardised pig | - | 87.5 | % | 3.2 | 81-91.4 | 14 | ||||||||
Crude fat digestibility pig | - | 26 | % | 14.7 | 24-84.7 | 16 | ||||||||
Digestible P pig (no phytase) | 2 | 2.3 | g/kg | 32 | % | 1 | ||||||||
Digestible P pig (with phytase) | 3 | 3.4 | g/kg | 48 | % |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
AMEn cockerel (kcal) | 2300 | 2610 | kcal/kg | - | 290 | 2030 -2570 | 8 | 330 | 2180 -3950 | 24 | ||||
AMEn broiler (kcal) | 2260 | 2560 | kcal/kg | - | 2030 -2330 | 3 | 2260 -2650 | 4 | ||||||
AMEn cockerel (MJ) | 9.6 | 10.9 | MJ/kg | - | ||||||||||
AMEn broiler (MJ) | 9.4 | 10.7 | MJ/kg | - | ||||||||||
Available P cockerel | 1.4 | 1.6 | g/kg | 22 | % P | |||||||||
Available P broiler | 1.4 | 1.6 | g/kg | 22 | % P |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
OM digestibility horse | - | 84.7 | % | |||||||||||
Energy digestibility horse | - | 81.4 | % | |||||||||||
Horse Forage Unit | 0.84 | 0.95 | per kg | - | ||||||||||
Digestible crude protein horse | 381 | 433 | g/kg | - |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DE rabbit (kcal) | 3440 | 3910 | kcal/kg | - | 1 | |||||||||
ME rabbit (kcal) | 2990 | 3390 | kcal/kg | - | ||||||||||
DE rabbit (MJ) | 14.4 | 16.4 | MJ/kg | - | 1 | |||||||||
ME rabbit (MJ) | 12.5 | 14.2 | MJ/kg | - | ||||||||||
Energy digestibility rabbit | - | 83.1 | % | 1 | ||||||||||
N digestibility rabbit | - | 82.8 | % | 1 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DE salmonids (kcal) | 3110 | 3530 | kcal/kg | - | 2880 -3250 | 4 | 3170 -3550 | 4 | ||||||
DE salmonids (MJ) | 13 | 14.8 | MJ/kg | - | ||||||||||
Energy digestibility, salmonids | - | 75 | % | 66-75 | 4 | |||||||||
N digestibility salmonids | - | 86.1 | % | 8.4 | 74.6-94 | 5 | ||||||||
Digestible P salmonids | 1.6 | 1.8 | g/kg | 26 | % | 1 | 1 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Lysine | 28.8 | 32.7 | g/kg | 6.2 | g/16g N | 1.4 | 24 -31.7 | 294 | 1.6 | 26.9 -35.9 | 101 | 0.2 | 5.3-7 | 212 |
Threonine | 17.7 | 20.1 | g/kg | 3.8 | g/16g N | 0.9 | 15.9 -21 | 171 | 1 | 16.9 -22.9 | 53 | 0.1 | 3.3-4.5 | 156 |
Methionine | 6.6 | 7.5 | g/kg | 1.4 | g/16g N | 0.4 | 4.5 -6.9 | 168 | 0.5 | 5.2 -7.7 | 52 | 0.06 | 1-1.5 | 155 |
Cystine | 7.3 | 8.2 | g/kg | 1.6 | g/16g N | 0.5 | 5.1 -8.6 | 163 | 0.6 | 6.1 -9.5 | 44 | 0.08 | 1.2-1.9 | 147 |
Methionine + cystine | 13.9 | 15.7 | g/kg | 3 | g/16g N | 1 | 10.2 -17 | 162 | 1.2 | 12.2 -18.5 | 44 | 0.1 | 2.3-3.6 | 147 |
Tryptophan | 6.4 | 7.3 | g/kg | 1.4 | g/16g N | 0.3 | 5.7 -7 | 123 | 0.4 | 6.3 -7.8 | 33 | 0.04 | 1.2-1.5 | 123 |
Isoleucine | 21.1 | 24 | g/kg | 4.6 | g/16g N | 1.5 | 17.1 -24.5 | 172 | 1.6 | 18.3 -27.2 | 55 | 0.2 | 3.6-5.2 | 158 |
Valine | 22.3 | 25.3 | g/kg | 4.8 | g/16g N | 1.3 | 19 -26.6 | 171 | 1.5 | 22 -29.5 | 53 | 0.2 | 4.4-5.6 | 156 |
Leucine | 35.3 | 40.2 | g/kg | 7.6 | g/16g N | 1.6 | 30.1 -39.1 | 169 | 1.8 | 33.7 -43.4 | 53 | 0.2 | 7.1-8.3 | 156 |
Phenylalanine | 23.4 | 26.6 | g/kg | 5.1 | g/16g N | 1.1 | 20.4 -26 | 169 | 1.2 | 23.1 -28.9 | 53 | 0.1 | 4.5-5.6 | 156 |
Tyrosine | 16.3 | 18.5 | g/kg | 3.5 | g/16g N | 1.4 | 14.6 -18.9 | 122 | 1.5 | 15.2 -21 | 20 | 0.1 | 3.1-4.1 | 117 |
Phenylalanine + tyrosine | 39.6 | 45.1 | g/kg | 8.6 | g/16g N | 2.2 | 36.2 -44.6 | 119 | 2.5 | 40.1 -49.5 | 17 | 0.2 | 7.8-9.7 | 114 |
Histidine | 12.4 | 14.1 | g/kg | 2.7 | g/16g N | 0.7 | 9.9 -14 | 173 | 0.8 | 11.9 -15.5 | 55 | 0.1 | 2.3-3 | 158 |
Arginine | 33.8 | 38.4 | g/kg | 7.3 | g/16g N | 1.9 | 28.6 -38.5 | 169 | 2.1 | 32.2 -42.4 | 54 | 0.3 | 6.2-8.3 | 154 |
Alanine | 20.1 | 22.9 | g/kg | 4.4 | g/16g N | 1.7 | 17.6 -25.4 | 167 | 1.9 | 19.5 -28.6 | 48 | 0.2 | 3.7-5.6 | 151 |
Aspartic acid | 52.2 | 59.3 | g/kg | 11.3 | g/16g N | 2.9 | 44.3 -58.4 | 146 | 3.3 | 49.9 -62.9 | 48 | 0.4 | 9.6-12.8 | 139 |
Glutamic acid | 82.5 | 93.8 | g/kg | 17.8 | g/16g N | 4.2 | 72.2 -94.4 | 162 | 4.8 | 77.6 -97.9 | 44 | 0.5 | 15.2-18.9 | 147 |
Glycine | 19.4 | 22 | g/kg | 4.2 | g/16g N | 0.8 | 17.6 -22.6 | 166 | 0.9 | 19.4 -25.1 | 47 | 0.1 | 3.8-4.8 | 150 |
Serine | 21.7 | 24.7 | g/kg | 4.7 | g/16g N | 1.7 | 19.2 -27.9 | 162 | 2 | 19.3 -30.4 | 45 | 0.2 | 3.9-6 | 148 |
Proline | 23 | 26.1 | g/kg | 5 | g/16g N | 1.5 | 19.4 -26.7 | 155 | 1.7 | 22 -29.1 | 40 | 0.2 | 4.4-5.7 | 142 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Lysine, ileal standardised, pig | 25.8 | 29.4 | g/kg | 90 | % | 1.7 | 23.1 -27.6 | 8 | 1.9 | 25.4 -30.9 | 8 | 3 | 84-93 | 14 |
Threonine, ileal standardised, pig | 15.3 | 17.4 | g/kg | 87 | % | 0.8 | 14.2 -16.8 | 8 | 0.9 | 15.6 -18.6 | 8 | 3 | 80-91 | 14 |
Methionine, ileal standardised, pig | 6 | 6.9 | g/kg | 91 | % | 0.5 | 4.9 -6.1 | 7 | 0.6 | 5.6 -6.9 | 7 | 3 | 86-96 | 13 |
Cystine, ileal standardised, pig | 6.3 | 7.1 | g/kg | 86 | % | 0.8 | 4.9 -6.6 | 7 | 0.9 | 5.3 -7.5 | 7 | 5 | 78-93 | 13 |
Methionine + cystine, ileal standardised, pig | 12.3 | 14 | g/kg | 89 | % | 1.2 | 10 -12.7 | 7 | 1.4 | 11 -14.4 | 7 | 3 | 83-93 | 12 |
Tryptophan, ileal standardised, pig | 5.7 | 6.5 | g/kg | 89 | % | 3 | 86-94 | 7 | ||||||
Isoleucine, ileal standardised, pig | 18.9 | 21.5 | g/kg | 89 | % | 0.8 | 18.7 -20.8 | 8 | 0.8 | 21.2 -23.3 | 8 | 3 | 82-92 | 14 |
Valine, ileal standardised, pig | 19.7 | 22.4 | g/kg | 88 | % | 1.7 | 17.7 -21.9 | 8 | 1.9 | 19.5 -24.6 | 8 | 4 | 80-92 | 14 |
Leucine, ileal standardised, pig | 31.5 | 35.8 | g/kg | 89 | % | 1.5 | 28.7 -32.8 | 8 | 1.7 | 32.3 -36.9 | 8 | 3 | 81-92 | 14 |
Phenylalanine, ileal standardised, pig | 21.2 | 24 | g/kg | 90 | % | 1.1 | 18.1 -21.6 | 8 | 3 | 82-93 | 14 | |||
Tyrosine, ileal standardised, pig | 14.9 | 16.9 | g/kg | 91 | % | 0.5 | 14.5 -16.2 | 8 | 0.6 | 16.5 -18.2 | 8 | 3 | 85-94 | 13 |
Phenylananine + tyrosine, ileal standardised, pig | 36 | 40.9 | g/kg | 91 | % | 1.4 | 33.4 -37.5 | 8 | 1.5 | 37.6 -41.9 | 8 | 2 | 85-93 | 12 |
Histidine, ileal standardised, pig | 11.2 | 12.7 | g/kg | 91 | % | 0.5 | 10.3 -11.8 | 8 | 0.5 | 11.7 -13.3 | 8 | 3 | 84-93 | 13 |
Arginine, ileal standardised, pig | 31.8 | 36.1 | g/kg | 94 | % | 0.8 | 31.2 -34.1 | 8 | 0.9 | 35.3 -38.2 | 8 | 2 | 90-95 | 14 |
Alanine, ileal standardised, pig | 17.3 | 19.6 | g/kg | 86 | % | 0.9 | 15.2 -17.8 | 8 | 1 | 17.2 -19.7 | 8 | 4 | 79-90 | 14 |
Aspartic acid, ileal standardised, pig | 46.7 | 53.1 | g/kg | 89 | % | 2.7 | 41.7 -50.3 | 8 | 3 | 46.9 -55.8 | 8 | 3 | 82-94 | 14 |
Glutamic acid, ileal standardised, pig | 74.2 | 84.3 | g/kg | 90 | % | 5.2 | 66.7 -83.8 | 8 | 5.9 | 75.1 -93.9 | 8 | 4 | 82-94 | 14 |
Glycine, ileal standardised, pig | 16.4 | 18.6 | g/kg | 84 | % | 1.2 | 14.1 -17.3 | 8 | 1.3 | 15.5 -19.2 | 8 | 4 | 76-90 | 14 |
Serine, ileal standardised, pig | 19.3 | 22 | g/kg | 89 | % | 1.3 | 18.7 -22.3 | 8 | 1.4 | 21.2 -24.8 | 8 | 3 | 82-93 | 14 |
Proline, ileal standardised, pig | 20.6 | 23.5 | g/kg | 90 | % | 1.9 | 17.9 -23.3 | 8 | 2.2 | 19.7 -26.1 | 8 | 4 | 81-95 | 13 |