Syrupy byproduct of sugar manufacture, obtained from the crystallisation of cane sugar (Saccharum officinarum L.).
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Dry matter | 72.3 | 100 | % | - | 2 | 65.5 -79.7 | 679 | 3.8 | ||||||
Crude protein | 4.2 | 5.8 | % | - | 1.2 | 0.9 -7.1 | 209 | 1.7 | 1.1 -10 | 191 | ||||
Crude fibre | 0 | 0 | % | - | 0.09 | 0 -0.2 | 6 | 0.1 | 0 -0.3 | 6 | ||||
Crude fat | 1 | 1.4 | % | - | 0.9 | 0 -3.1 | 26 | |||||||
Ash | 10.3 | 14.3 | % | - | 2.1 | 4.6 -15.9 | 206 | 2.8 | 5.8 -21.4 | 187 | ||||
Insoluble ash | 0.2 | 0.2 | % | - | 0.3 | 0.01 -0.8 | 7 | |||||||
NDF | 0.2 | 0.3 | % | - | 0.07 | 0.1 | 0.2 -0.5 | 9 | ||||||
ADF | 0.1 | 0.1 | % | - | 0.1 | 0.2 | 0 -0.5 | 11 | ||||||
Lignin | 0.1 | 0.1 | % | - | 0.07 | 0.1 | 0.1 -0.4 | 9 | ||||||
Water insoluble cell walls | 0 | 0 | % | - | ||||||||||
Starch | 0 | 0 | % | - | ||||||||||
Starch, enzymatic method | 0 | 0 | % | - | ||||||||||
Total sugars | 45.7 | 63.3 | % | - | 4.7 | 27.3 -65.5 | 611 | 6.3 | 38.8 -86.7 | 566 | ||||
Gross energy (kcal) | 2570 | 3560 | kcal/kg | - | 130 | 2510 -2840 | 7 | 140 | 3510 -3940 | 8 | ||||
Gross energy (MJ) | 10.8 | 14.9 | MJ/kg | - | 0.5 | 10.5 -11.9 | 7 | 0.6 | 14.7 -16.5 | 8 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Calcium | 6.6 | 9.1 | g/kg | - | 1.2 | 4 -10.5 | 106 | 1.6 | 5.9 -14 | 115 | ||||
Phosphorus | 0.5 | 0.7 | g/kg | - | 0.2 | 0.1 -1 | 110 | 0.3 | 0.1 -1.4 | 121 | ||||
Phytate phosphorus | 0.05 | 0.07 | g/kg | 10 | % P | |||||||||
Magnesium | 3.1 | 4.3 | g/kg | - | 0.9 | 1.7 -4.3 | 21 | 1.3 | 2.3 -6.2 | 33 | ||||
Potassium | 36.1 | 49.9 | g/kg | - | 10.8 | 7 -59.8 | 200 | 14.9 | 9.2 -79.7 | 199 | ||||
Sodium | 1.79 | 2.47 | g/kg | - | 0.9 | 0.27 -4.44 | 119 | 1.24 | 0.39 -6.15 | 131 | ||||
Chlorine | 15.9 | 22 | g/kg | - | 6 | 6.2 -39 | 152 | 8.2 | 6.7 -53.2 | 159 | ||||
Sulfur | 5.2 | 7.2 | g/kg | - | 2.1 | 2.9 | 4.1 -14.1 | 10 | ||||||
Dietary cation-anion difference | 230 | 319 | mEq/kg | - | ||||||||||
Electrolyte balance | 556 | 769 | mEq/kg | - | ||||||||||
Manganese | 53 | 74 | mg/kg | - | 1 | 29 | 22 -121 | 13 | ||||||
Zinc | 13 | 18 | mg/kg | - | 18 | 4 -77 | 14 | |||||||
Copper | 5 | 6 | mg/kg | - | 4 | 3 -22 | 3 | 6 | 2 -22 | 14 | ||||
Iron | 125 | 173 | mg/kg | - | 1 | 45 | 123 -277 | 11 | ||||||
Cobalt | 0.9 | 1 | mg/kg | - | ||||||||||
Molybdenum | 1 | 2 | mg/kg | - | 0.4 | 0.6 | 1 -3 | 10 | ||||||
Iodine | 4 | 6 | mg/kg | - | 1 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
C6 + C8 + C10 fatty acids | 0 | 0 | g/kg | 0 | % FA | |||||||||
C12:0 lauric acid | 0.05 | 0.07 | g/kg | 0.5 | % FA | 1 | 0.1 | 0.3-0.8 | 10 | |||||
C14:0 myristic acid | 0.04 | 0.06 | g/kg | 0.4 | % FA | 1 | 0.3 | 0.2-1.1 | 10 | |||||
C16:0 palmitic acid | 3.2 | 4.4 | g/kg | 30.7 | % FA | 1 | 1.6 | 26.8-32.7 | 10 | |||||
C16:1 palmitoleic acid | 0.04 | 0.05 | g/kg | 0.3 | % FA | 1 | 0.1 | 0.2-0.5 | 10 | |||||
C18:0 stearic acid | 0.2 | 0.3 | g/kg | 2.2 | % FA | 1 | 0.4 | 1.9-3.2 | 10 | |||||
C18:1 oleic acid | 1.2 | 1.7 | g/kg | 12.1 | % FA | 1 | 1 | 10.8-13.9 | 10 | |||||
C18:2 linoleic acid | 4.4 | 6 | g/kg | 42.2 | % FA | 1 | 0.6 | 41.6-43.4 | 10 | |||||
C18:3 linolenic acid | 1.2 | 1.6 | g/kg | 11.2 | % FA | 0.3 | 10.8-11.6 | 9 | ||||||
C18:4 stearidonic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C20:0 arachidic acid | 0.9 | 1.3 | g/kg | 9.1 | % FA | 1 | 1 | |||||||
C20:1 eicosenoic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C20:4 arachidonic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C20:5 eicosapentaenoic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C22:0 behenic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C22:1 erucic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C22:5 docosapentaenoic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C22:6 docosahexaenoic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C24:0 lignoceric acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
Fatty acids | 1 | 1.4 | % | 100 | % fat |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Vitamin D | 0 | 0 | 1000 IU/kg | - | ||||||||||
Vitamin E | 4.6 | 6.4 | mg/kg | - | ||||||||||
Vitamin B1 thiamin | 0.7 | 1 | mg/kg | - | ||||||||||
Vitamin B2 riboflavin | 2.2 | 3 | mg/kg | - | ||||||||||
Vitamin B6 pyridoxine | 3.2 | 4.5 | mg/kg | - | ||||||||||
Niacin | 27.7 | 38.3 | mg/kg | - | ||||||||||
Pantothenic acid | 28.8 | 39.9 | mg/kg | - | ||||||||||
Folic acid | 0.08 | 0.1 | mg/kg | - | ||||||||||
Biotin | 0.5 | 0.7 | mg/kg | - | ||||||||||
Choline | 541 | 749 | mg/kg | - |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DE growing pig (kcal) | 2190 | 3030 | kcal/kg | - | 320 | 2000 -2340 | 3 | 440 | 2720 -3970 | 6 | ||||
ME growing pig (kcal) | 2150 | 2970 | kcal/kg | - | 1 | 1 | ||||||||
NE growing pig (kcal) | 1500 | 2070 | kcal/kg | - | 1 | 1 | ||||||||
DE adult pig (kcal) | 2250 | 3120 | kcal/kg | - | 1 | |||||||||
ME adult pig (kcal) | 2210 | 3050 | kcal/kg | - | ||||||||||
NE adult pig (kcal) | 1550 | 2140 | kcal/kg | - | ||||||||||
DE growing pig (MJ) | 9.2 | 12.7 | MJ/kg | - | ||||||||||
ME growing pig (MJ) | 9 | 12.4 | MJ/kg | - | 1 | 1 | ||||||||
NE growing pig (MJ) | 6.3 | 8.7 | MJ/kg | - | 1 | 1 | ||||||||
DE adult pig (MJ) | 9.4 | 13.1 | MJ/kg | - | 1 | |||||||||
ME adult pig (MJ) | 9.2 | 12.8 | MJ/kg | - | ||||||||||
NE adult pig (MJ) | 6.5 | 9 | MJ/kg | - | ||||||||||
Energy digestibility growing pig | - | 85 | % | 77.1-96 | 4 | |||||||||
Energy digestibility adult pig | - | 87.6 | % | 1 | ||||||||||
OM digestibility growing pig | - | 85 | % | 79-88.4 | 3 | |||||||||
OM digestibility adult pig | - | 87.1 | % | |||||||||||
N digestibility growing pig | - | 40 | % | 1 | ||||||||||
N digestibility adult pig | - | 49.5 | % | |||||||||||
Crude fat digestibility pig | - | 0 | % | |||||||||||
Digestible P pig (no phytase) | 0.3 | 0.4 | g/kg | 60 | % | |||||||||
Digestible P pig (with phytase) | 0.4 | 0.6 | g/kg | 90 | % |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
AMEn cockerel (kcal) | 2220 | 3070 | kcal/kg | - | ||||||||||
AMEn broiler (kcal) | 2220 | 3070 | kcal/kg | - | ||||||||||
AMEn cockerel (MJ) | 9.3 | 12.8 | MJ/kg | - | ||||||||||
AMEn broiler (MJ) | 9.3 | 12.8 | MJ/kg | - | ||||||||||
Available P cockerel | 0.1 | 0.2 | g/kg | 25 | % P | |||||||||
Available P broiler | 0.1 | 0.2 | g/kg | 25 | % P |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
OM digestibility horse | - | 84.8 | % | |||||||||||
Energy digestibility horse | - | 81.5 | % | |||||||||||
Horse Forage Unit | 0.86 | 1.19 | per kg | - | ||||||||||
Digestible crude protein horse | 19 | 26 | g/kg | - |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DE rabbit (kcal) | 2260 | 3130 | kcal/kg | - | 1 | 1 | ||||||||
ME rabbit (kcal) | 2220 | 3070 | kcal/kg | - | ||||||||||
DE rabbit (MJ) | 9.5 | 13.1 | MJ/kg | - | 1 | 1 | ||||||||
ME rabbit (MJ) | 9.3 | 12.9 | MJ/kg | - | ||||||||||
Energy digestibility rabbit | - | 87.9 | % | 1 | ||||||||||
N digestibility rabbit | - | 60 | % | 1 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DE salmonids (kcal) | 1190 | 1650 | kcal/kg | - | ||||||||||
DE salmonids (MJ) | 5 | 6.9 | MJ/kg | - | ||||||||||
Energy digestibility, salmonids | - | 46.3 | % | |||||||||||
N digestibility salmonids | - | 72.2 | % |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Lysine | 0.2 | 0.2 | g/kg | 0.4 | g/16g N | 1 | 1 | |||||||
Threonine | 0.6 | 0.8 | g/kg | 1.4 | g/16g N | 1 | 1 | |||||||
Methionine | 0.2 | 0.2 | g/kg | 0.4 | g/16g N | 1 | 1 | |||||||
Cystine | 0.4 | 0.5 | g/kg | 0.9 | g/16g N | 1 | 1 | |||||||
Methionine + cystine | 0.6 | 0.8 | g/kg | 1.3 | g/16g N | 1 | 1 | |||||||
Tryptophan | 0.08 | 0.1 | g/kg | 0.2 | g/16g N | |||||||||
Isoleucine | 0.4 | 0.5 | g/kg | 0.9 | g/16g N | 1 | 1 | |||||||
Valine | 1.3 | 1.8 | g/kg | 3 | g/16g N | 1 | 1 | |||||||
Leucine | 0.5 | 0.7 | g/kg | 1.3 | g/16g N | 1 | 1 | |||||||
Phenylalanine | 0.2 | 0.3 | g/kg | 0.6 | g/16g N | 1 | 1 | |||||||
Tyrosine | 0.5 | 0.8 | g/kg | 1.3 | g/16g N | 1 | 1 | |||||||
Phenylalanine + tyrosine | 0.8 | 1.1 | g/kg | 1.9 | g/16g N | 1 | 1 | |||||||
Histidine | 0.1 | 0.2 | g/kg | 0.3 | g/16g N | 1 | 1 | |||||||
Arginine | 0.2 | 0.3 | g/kg | 0.6 | g/16g N | 1 | 1 | |||||||
Alanine | 2.5 | 3.5 | g/kg | 6.1 | g/16g N | 1 | 1 | |||||||
Aspartic acid | 9.3 | 12.9 | g/kg | 22.2 | g/16g N | 1 | 1 | |||||||
Glutamic acid | 4.3 | 6 | g/kg | 10.3 | g/16g N | 1 | 1 | |||||||
Glycine | 0.7 | 1 | g/kg | 1.8 | g/16g N | 1 | 1 | |||||||
Serine | 0.8 | 1.1 | g/kg | 1.9 | g/16g N | 1 | 1 | |||||||
Proline | 0.5 | 0.7 | g/kg | 1.3 | g/16g N | 1 | 1 |
Origin Pakistan, ex port of delivery (Sète, France)
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Cumulative energy demand (non-renewable: fossil+nuclear) | 3.45 | 4.77 | MJ/kg | - | ||||||||||
Phosphorus consumption | 1.88 | 2.6 | g P/kg | - | ||||||||||
Climate change (ILCD) | 373 | 516 | g CO2eq/kg | - | ||||||||||
Acidification (ILCD) | 0.0067 | 0.0093 | mol H+eq/kg | - | ||||||||||
Eutrophication (CML baseline) | 22.21 | 30.72 | g PO4---eq/kg | - | ||||||||||
Land competition (CML non baseline) | 0.0001 | 0.0001 | m²yr/kg | - |