Byproduct of the processing of rice grain (Oryza sativa L.), consisting in envelopes, germs and fragments of endosperm. This product has been defatted. Other name: defatted rice bran.
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Dry matter | 88.9 | 100 | % | - | 1.7 | 80.4 -95.1 | 198 | 2.6 | ||||||
Crude protein | 14.5 | 16.4 | % | - | 2.2 | 4.8 -18.7 | 200 | 2.5 | 5.1 -21.2 | 202 | ||||
Crude fibre | 13.5 | 15.2 | % | - | 1.8 | 11.1 -19.9 | 187 | 2 | 12.3 -22.4 | 189 | ||||
Crude fat | 1.2 | 1.3 | % | - | 1 | 0.2 -4.9 | 163 | 1.1 | 0.2 -5.8 | 165 | ||||
Ash | 12.3 | 13.8 | % | - | 1.9 | 3.7 -16 | 138 | 2.1 | 4.1 -19 | 139 | ||||
Insoluble ash | 3 | 3.3 | % | - | 2.7 | 0.2 -6.3 | 25 | 3 | 0.2 -12.8 | 31 | ||||
NDF | 29 | 32.6 | % | - | 6.6 | 19.3 -51.4 | 28 | 7.4 | 21.2 -57.7 | 33 | ||||
ADF | 16.3 | 18.3 | % | - | 4.5 | 11.6 -28.3 | 28 | 5.1 | 11.6 -31.8 | 33 | ||||
Lignin | 5.6 | 6.2 | % | - | 1.5 | 4.2 -10.1 | 36 | 1.6 | 3.3 -11.3 | 41 | ||||
Water insoluble cell walls | 30.1 | 33.9 | % | - | 1 | |||||||||
Starch | 23.4 | 26.4 | % | - | 2.5 | 16.3 -33.3 | 151 | 2.8 | 18 -37.2 | 149 | ||||
Starch, enzymatic method | 21 | 23.6 | % | - | ||||||||||
Total sugars | 2.3 | 2.6 | % | - | 1.2 | 1.1 -4.7 | 13 | 1.3 | 1.2 -5.3 | 13 | ||||
Gross energy (kcal) | 3650 | 4110 | kcal/kg | - | 270 | 3540 -4590 | 11 | 300 | 3800 -5040 | 14 | ||||
Gross energy (MJ) | 15.3 | 17.2 | MJ/kg | - | 1.1 | 14.8 -19.2 | 11 | 1.2 | 15.9 -21.1 | 14 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Calcium | 1.2 | 1.4 | g/kg | - | 0.7 | 0.3 -2.5 | 19 | 0.8 | 0.3 -2.8 | 21 | ||||
Phosphorus | 15.2 | 17.1 | g/kg | - | 5.8 | 1.5 -25.8 | 51 | 6.5 | 1.7 -28.4 | 53 | ||||
Phytate phosphorus | 12.9 | 14.5 | g/kg | 85 | % P | 1 | 1 | 1 | ||||||
Magnesium | 3.2 | 3.6 | g/kg | - | 2.8 | 0.6 -7.3 | 14 | 3.2 | 0.7 -9.6 | 15 | ||||
Potassium | 6.8 | 7.7 | g/kg | - | 5.9 | 1.1 -14.4 | 14 | 6.7 | 1.2 -18.3 | 15 | ||||
Sodium | 0.27 | 0.31 | g/kg | - | 0.23 | 0.09 -0.54 | 5 | 0.26 | 0.1 -0.6 | 5 | ||||
Chlorine | 0.7 | 0.8 | g/kg | - | 0.2 | 0.3 -1 | 12 | 0.2 | 0.3 -1.1 | 12 | ||||
Sulfur | 1.8 | 2 | g/kg | - | 0.1 | 1.6 -1.9 | 5 | 0.2 | 1.8 -2.1 | 5 | ||||
Dietary cation-anion difference | 58 | 65 | mEq/kg | - | ||||||||||
Electrolyte balance | 168 | 189 | mEq/kg | - | ||||||||||
Manganese | 134 | 151 | mg/kg | - | 24 | 105 -158 | 5 | 27 | 116 -174 | 6 | ||||
Zinc | 70 | 79 | mg/kg | - | 17 | 50 -95 | 5 | 19 | 55 -105 | 6 | ||||
Copper | 10 | 11 | mg/kg | - | 1 | 9 -12 | 5 | 1 | 10 -13 | 5 | ||||
Iron | 2271 | 2556 | mg/kg | - | 871 | 1429 -3496 | 5 | 979 | 1597 -3859 | 5 | ||||
Selenium | 0.1 | 0.2 | mg/kg | - | 0.05 | 0.09 -0.2 | 5 | 0.05 | 0.1 -0.2 | 5 | ||||
Cobalt | 0.9 | 1 | mg/kg | - | 0.4 | 0.5 -1 | 5 | 0.4 | 0.5 -2 | 5 | ||||
Molybdenum | 0.9 | 1 | mg/kg | - | 0 | 1 -1 | 5 | |||||||
Iodine | 0.3 | 0.4 | mg/kg | - | 0.1 | 0.2 -0.5 | 5 | 0.2 | 0.2 -0.5 | 5 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
C6 + C8 + C10 fatty acids | 0 | 0 | g/kg | 0 | % FA | |||||||||
C12:0 lauric acid | 0 | 0 | g/kg | 0.04 | % FA | 0.02-0.06 | 4 | |||||||
C14:0 myristic acid | 0.03 | 0.03 | g/kg | 0.4 | % FA | 0.3 | 0-0.9 | 8 | ||||||
C16:0 palmitic acid | 1.5 | 1.7 | g/kg | 18.8 | % FA | 2.6 | 14.7-23.9 | 40 | ||||||
C16:1 palmitoleic acid | 0.01 | 0.02 | g/kg | 0.2 | % FA | 0.1 | 0-0.3 | 6 | ||||||
C18:0 stearic acid | 0.2 | 0.2 | g/kg | 2.1 | % FA | 0.05 | 0.09 -0.2 | 5 | 0.05 | 0.1 -0.2 | 5 | 0.5 | 0.9-3.7 | 40 |
C18:1 oleic acid | 3.3 | 3.7 | g/kg | 39.9 | % FA | 3.3 | 28.9-45 | 40 | ||||||
C18:2 linoleic acid | 2.9 | 3.3 | g/kg | 35.8 | % FA | 3.5 | 30-41 | 41 | ||||||
C18:3 linolenic acid | 0.1 | 0.1 | g/kg | 1.5 | % FA | 0.04 | 0.09 -0.2 | 5 | 0.04 | 0.1 -0.2 | 5 | 0.5 | 1-3.7 | 40 |
C18:4 stearidonic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C20:0 arachidic acid | 0.04 | 0.05 | g/kg | 0.5 | % FA | 0.3 | 0-0.9 | 7 | ||||||
C20:1 eicosenoic acid | 0.05 | 0.05 | g/kg | 0.6 | % FA | 0.5-0.7 | 2 | |||||||
C20:4 arachidonic acid | 0.04 | 0.04 | g/kg | 0.5 | % FA | 0.03-0.7 | 3 | |||||||
C20:5 eicosapentaenoic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C22:0 behenic acid | 0.02 | 0.02 | g/kg | 0.3 | % FA | 0.1-0.4 | 3 | |||||||
C22:1 erucic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C22:5 docosapentaenoic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C22:6 docosahexaenoic acid | 0.02 | 0.03 | g/kg | 0.3 | % FA | 1 | ||||||||
C24:0 lignoceric acid | 0 | 0 | g/kg | 0 | % FA | 1 | ||||||||
Fatty acids | 0.8 | 0.9 | % | 70 | % fat | 5 | 63-74 | 5 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Vitamin A | 0 | 0 | 1000 IU/kg | - | ||||||||||
Vitamin D | 0 | 0 | 1000 IU/kg | - | ||||||||||
Vitamin E | 48.8 | 54.9 | mg/kg | - | 1 | |||||||||
Vitamin K | 0.02 | 0.02 | mg/kg | - | ||||||||||
Vitamin B1 thiamin | 27.3 | 30.7 | mg/kg | - | ||||||||||
Vitamin B2 riboflavin | 2.8 | 3.1 | mg/kg | - | ||||||||||
Vitamin B6 pyridoxine | 40.4 | 45.4 | mg/kg | - | ||||||||||
Vitamin B12 | 0 | 0 | µg/kg | - | ||||||||||
Niacin | 337 | 379 | mg/kg | - | ||||||||||
Pantothenic acid | 73.3 | 82.5 | mg/kg | - | ||||||||||
Folic acid | 0 | 0 | mg/kg | - | ||||||||||
Biotin | 0.3 | 0.4 | mg/kg | - | ||||||||||
Vitamin C | 0 | 0 | mg/kg | - | ||||||||||
Choline | 1121 | 1261 | mg/kg | - |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DE growing pig (kcal) | 2390 | 2680 | kcal/kg | - | 1 | 2140 -2820 | 3 | |||||||
ME growing pig (kcal) | 2270 | 2560 | kcal/kg | - | ||||||||||
NE growing pig (kcal) | 1510 | 1700 | kcal/kg | - | ||||||||||
DE adult pig (kcal) | 2560 | 2880 | kcal/kg | - | ||||||||||
ME adult pig (kcal) | 2390 | 2690 | kcal/kg | - | ||||||||||
NE adult pig (kcal) | 1610 | 1810 | kcal/kg | - | ||||||||||
DE growing pig (MJ) | 10 | 11.2 | MJ/kg | - | 1 | |||||||||
ME growing pig (MJ) | 9.5 | 10.7 | MJ/kg | - | ||||||||||
NE growing pig (MJ) | 6.3 | 7.1 | MJ/kg | - | ||||||||||
DE adult pig (MJ) | 10.7 | 12 | MJ/kg | - | ||||||||||
ME adult pig (MJ) | 10 | 11.3 | MJ/kg | - | ||||||||||
NE adult pig (MJ) | 6.7 | 7.6 | MJ/kg | - | ||||||||||
Energy digestibility growing pig | - | 65.3 | % | 53.2-72 | 3 | |||||||||
Energy digestibility adult pig | - | 69.9 | % | |||||||||||
OM digestibility growing pig | - | 68.9 | % | 1 | ||||||||||
OM digestibility adult pig | - | 73.4 | % | |||||||||||
N digestibility growing pig | - | 47.5 | % | |||||||||||
N digestibility adult pig | - | 54.5 | % | |||||||||||
Crude fat digestibility pig | - | 0 | % | 1 | ||||||||||
Digestible P pig (no phytase) | 1.8 | 2.1 | g/kg | 12 | % | 1 | ||||||||
Digestible P pig (with phytase) | 2.7 | 3.1 | g/kg | 18 | % |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
AMEn cockerel (kcal) | 1710 | 1920 | kcal/kg | - | ||||||||||
AMEn broiler (kcal) | 1660 | 1870 | kcal/kg | - | ||||||||||
AMEn cockerel (MJ) | 7.1 | 8 | MJ/kg | - | ||||||||||
AMEn broiler (MJ) | 7 | 7.8 | MJ/kg | - | ||||||||||
Available P cockerel | 3.8 | 4.3 | g/kg | 25 | % P | |||||||||
Available P broiler | 3.8 | 4.3 | g/kg | 25 | % P |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
OM digestibility horse | - | 63.3 | % | |||||||||||
Energy digestibility horse | - | 61.1 | % | |||||||||||
Horse Forage Unit | 0.65 | 0.73 | per kg | - | ||||||||||
Digestible crude protein horse | 87 | 98 | g/kg | - |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DE rabbit (kcal) | 2150 | 2420 | kcal/kg | - | ||||||||||
ME rabbit (kcal) | 2030 | 2280 | kcal/kg | - | ||||||||||
DE rabbit (MJ) | 9 | 10.1 | MJ/kg | - | ||||||||||
ME rabbit (MJ) | 8.5 | 9.6 | MJ/kg | - | ||||||||||
Energy digestibility rabbit | - | 58.7 | % | |||||||||||
N digestibility rabbit | - | 63.7 | % |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DE salmonids (kcal) | 1960 | 2210 | kcal/kg | - | ||||||||||
DE salmonids (MJ) | 8.2 | 9.2 | MJ/kg | - | ||||||||||
Energy digestibility, salmonids | - | 53.7 | % | |||||||||||
N digestibility salmonids | - | 83.3 | % |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Lysine | 6.5 | 7.3 | g/kg | 4.5 | g/16g N | 1.2 | 4.1 -8.3 | 11 | 1.3 | 4.9 -9.4 | 11 | 0.5 | 2.7-4.6 | 11 |
Threonine | 5.4 | 6.1 | g/kg | 3.7 | g/16g N | 1.6 | 1.6 -7.2 | 11 | 1.8 | 1.7 -8.2 | 11 | 0.4 | 3.1-4.3 | 11 |
Methionine | 3.1 | 3.5 | g/kg | 2.1 | g/16g N | 0.7 | 1.3 -3.6 | 12 | 0.8 | 1.4 -4.1 | 12 | 0.3 | 1.6-2.7 | 12 |
Cystine | 2.1 | 2.3 | g/kg | 1.4 | g/16g N | 0.8 | 0.6 -3.6 | 12 | 0.9 | 0.6 -4.1 | 12 | 0.3 | 1.2-2.2 | 12 |
Methionine + cystine | 5.2 | 5.8 | g/kg | 3.6 | g/16g N | 1.5 | 1.9 -7.2 | 12 | 1.7 | 2 -8.2 | 12 | 0.4 | 2.8-4.4 | 12 |
Tryptophan | 2.3 | 2.6 | g/kg | 1.6 | g/16g N | 2 -2.7 | 3 | 1.1-2.2 | 3 | |||||
Isoleucine | 7.4 | 8.3 | g/kg | 5.1 | g/16g N | 1.7 | 5.2 -9.4 | 9 | 1.9 | 5.8 -11.7 | 9 | |||
Valine | 8 | 9 | g/kg | 5.5 | g/16g N | 1.8 | 3.1 -9.2 | 11 | 2 | 3.3 -10.4 | 11 | 0.8 | 4.1-6.9 | 11 |
Leucine | 10.1 | 11.3 | g/kg | 6.9 | g/16g N | 2.8 | 2.8 -12.2 | 11 | 3.2 | 3 -13.9 | 11 | 0.8 | 5.3-7.9 | 11 |
Phenylalanine | 6.7 | 7.5 | g/kg | 4.6 | g/16g N | 1.8 | 2.2 -7.9 | 11 | 2 | 2.3 -9.2 | 11 | 0.5 | 3.6-5.2 | 11 |
Tyrosine | 5.3 | 5.9 | g/kg | 3.6 | g/16g N | 1.2 | 2 -6.2 | 11 | 1.4 | 2.1 -7.7 | 11 | 0.5 | 2.4-4.1 | 11 |
Phenylalanine + tyrosine | 12 | 13.5 | g/kg | 8.2 | g/16g N | 3 | 4.1 -13.6 | 11 | 3.3 | 4.4 -16.9 | 11 | 0.8 | 6.6-8.8 | 11 |
Histidine | 3.8 | 4.3 | g/kg | 2.6 | g/16g N | 1.1 | 1 -4.6 | 11 | 1.2 | 1.1 -5.2 | 11 | 0.4 | 1.8-2.8 | 11 |
Arginine | 10.9 | 12.3 | g/kg | 7.5 | g/16g N | 3.6 | 1 -13.1 | 9 | 4 | 1.1 -14.9 | 9 | |||
Alanine | 8.9 | 10.1 | g/kg | 6.1 | g/16g N | 2.5 | 2.6 -11.7 | 10 | 2.8 | 2.8 -13.3 | 10 | 0.6 | 4.3-6.7 | 10 |
Aspartic acid | 12.8 | 14.4 | g/kg | 8.8 | g/16g N | 3.7 | 4 -16.5 | 10 | 4.2 | 4.3 -18.7 | 10 | 0.9 | 6.5-9.7 | 10 |
Glutamic acid | 19.9 | 22.4 | g/kg | 13.7 | g/16g N | 5.2 | 6.4 -22.9 | 10 | 5.9 | 6.8 -26.8 | 10 | |||
Glycine | 7.5 | 8.4 | g/kg | 5.2 | g/16g N | 2.2 | 2.2 -9.6 | 11 | 2.5 | 2.3 -11.5 | 11 | 0.5 | 4.2-5.5 | 11 |
Serine | 6.7 | 7.5 | g/kg | 4.6 | g/16g N | 1.8 | 2 -8 | 10 | 2 | 2.1 -9.1 | 10 | 0.6 | 3.3-5.1 | 10 |
Proline | 7 | 7.9 | g/kg | 4.8 | g/16g N | 2.6 | 3.5 -8.6 | 5 | 2.9 | 3.7 -10.7 | 5 | 1.2 | 4.2-7.2 | 5 |