Calcium

Calcium (Ca), a major mineral.

Values

Feed Perimeter As fed SD Range On DM SD Range Unit Other SD Range Unit Count Count Count
Alfalfa protein concentrate 33.8 5.3 23-50.8 36.7 5.7 24.8-55.6 g/kg - 91 91
Alfalfa, dehydrated, protein 16-18% dry matter 20.3 3.6 7.5-31.7 22.3 4 9.5-34.7 g/kg - 1044 1024
Alfalfa, dehydrated, protein 17-19% dry matter 21.2 3.8 7.5-35 23.3 4.2 10.5-38.6 g/kg - 1075 1040
Alfalfa, dehydrated, protein 19-22% dry matter 22.8 4.8 8.9-41 25.1 5.3 10-45.2 g/kg - 390 375
Alfalfa, dehydrated, protein 22-25% dry matter 21.1 5.2 9.2-33.8 23.4 5.8 10.5-37.5 g/kg - 122 115
Alfalfa, dehydrated, protein < 16% dry matter 20.1 3.8 9.2-31 22 4.1 7.5-33.8 g/kg - 335 327
Alfalfa, dehydrated, protein > 25% dry matter 22.6 5.7 9.2-32.9 25 6.3 10.5-35.8 g/kg - 47 41
Ammonium ferric citrate 0 0 g/kg -
Ammonium molybdate tetrahydrate 0 0 g/kg -
Apple pomace, dried 0.9 0.7 0.2-3.1 1 0.8 0.2-3.5 g/kg - 38 44
Bakery byproduct 0.9 0.9 0.3-5 1 1 0.3-5.4 g/kg - 45 42
Bananas, immature, dried 0.9 1 1.5 0.1-7.5 g/kg - 21
Barley 0.7 0.6 0.1-2.9 0.8 0.7 0.1-17.9 g/kg - 1099 1071
Barley distillers grains, dried 1.6 0.6 0.6-1.9 1.8 0.7 0.7-3.3 g/kg - 7 11
Barley distillers grains, whisky production, fresh 0.3 0.2 0.1-1 1.3 0.7 0.3-3.8 g/kg - 17 17
Barley rootlets, dried 2 0.7 0.8-3.9 2.3 0.8 0.9-4.5 g/kg - 97 94
Beet pulp, dried 12.9 2.4 5.5-20.6 14.5 2.7 6.1-23 g/kg - 348 299
Beet pulp, pressed 3.5 0.8 1.5-6.4 14.3 2.7 5-29.5 g/kg - 19 674
Biscuit byproduct 0.9 4.3 0.1-22.9 0.9 4.8 0.1-24.9 g/kg - 85 82
Black soldier fly larvae, fat < 20%, dried 43.8 26.2 9-76 47.8 28.4 10.1-84.4 g/kg - 8 8
Black soldier fly larvae, fat > 20%, dried 30.9 21.1 4.6-78 33.6 22.8 1.2-86.3 g/kg - 11 17
Blood meal 3.2 12.5 0.09-85 3.5 13.4 0.1-97.9 g/kg - 53 53
Brewers grains, dried 2.3 0.9 0.7-4.4 2.5 1 0.8-4.8 g/kg - 24 29
Brewers yeast, dried 2.8 1.3 0.9-7.4 3 1.4 1-7.7 g/kg - 35 34
Buckwheat hulls 1.9 0.7 0.6-2.9 2.2 0.7-3.2 g/kg - 7 4
Ca Al Fe phosphate 0 0 g/kg -
Calcium carbonate 387 11.3 272-424 387 11.3 336-420 g/kg - 2458 950
Calcium chloride anhydrous 360 360 g/kg -
Calcium chloride dihydrate 270 270 g/kg -
Calcium iodate anhydrous 0 0 g/kg -
Calcium iodate hexahydrate 0 0 g/kg -
Calcium iodide 0 0 g/kg -
Calcium magnesium phosphate 150 152 g/kg - 1 1
Calcium selenite 0 0 g/kg -
Calcium sulfate anhydrous 290 290 g/kg -
Calcium sulfate dihydrate 230 230 g/kg -
Camelina oil meal, oil > 5% 3.4 1.6 2.3-6.6 3.8 1.8 2.1-7.5 g/kg - 6 9
Canola meal, oil < 5% 6.6 1.4 5.2-13.3 7.3 1.6 5.7-14.4 g/kg - 17 33
Carob pod meal 4.3 2.2 1.2-10.3 5.1 2.6 1.4-12.2 g/kg - 42 42
Cassava pulp, dried 6.6 2.3 3.4-10.6 7.4 2.5 3.8-11.9 g/kg - 6 7
Cassava, starch 66-70% 1.6 0.8 0.2-4.3 1.8 0.9 0.2-5 g/kg - 121 128
Cassava, starch 70-74% 1.3 0.8 0.2-4.3 1.4 0.9 0.2-5 g/kg - 114 121
Cereal offal, crude fibre 5-14% 5.1 3 0.3-13.3 5.8 3.4 0.3-15.3 g/kg - 158 157
Cereal offal, crude fibre > 14% 7.7 4.2 1.1-19.9 8.6 4.7 1.2-21.7 g/kg - 154 153
Chickpea, kabuli type 1.2 0.3 0.3-1.8 1.4 0.3 0.3-2 g/kg - 22 33
Chicory pulp, dehydrated 8.4 8.2-8.4 9.4 9.3-9.6 g/kg - 2 2
Citrus pulp, dried 15.4 2.8 1.3-36 17 3.1 1.5-39.7 g/kg - 561 533
Citrus pulp, fresh 1.4 0.3 0.9-2 7.8 1 6.1-9.4 g/kg - 6 7
Cobalt carbonate FG 0 0 g/kg -
Cobalt glucoheptonate 0 0 g/kg -
Cobalt oxide FG 0 0 g/kg -
Cobalt selenite 0 0 g/kg -
Cobalt sulfate heptahydrate 0 0 g/kg -
Cocoa hulls 3.2 0.8 1-6 3.7 0.9 1.1-6.4 g/kg - 121 122
Cocoa meal, oil < 5% 2.1 0.4 1.4-2.4 2.4 0.4 1.5-2.7 g/kg - 7 7
Cod liver oil 0.1 0.1 g/kg -
Common bean 1.8 0.9 1.1-4.2 2.1 1 1-5.1 g/kg - 18 30
Common vetch 4.8 4.8 0.4-11.9 5.5 5.5 0.4-13.8 g/kg - 7 7
Copper acetate 0 0 g/kg -
Copper carbonate 0 0 g/kg -
Copper chloride dihydrate 0 0 g/kg -
Copper chloride tribasic 0 0 g/kg -
Copper citrate 0 0 g/kg -
Copper lysine 0 0 g/kg -
Copper methionine 0 0 g/kg -
Copper oxide 0 0 g/kg -
Copper proteinate 0 0 g/kg -
Copper sulfate 0 0 g/kg -
Copra meal, oil 5-20% 1.2 0.7 0.4-2.5 1.3 0.8 0.4-4.5 g/kg - 51 57
Copra meal, oil < 5% 0.9 0.4 0.4-1.7 1 0.4 0.5-1.9 g/kg - 14 14
Copra oil 0 0 g/kg -
Corn gluten feed 1.4 1 0.2-5 1.6 1.1 0.2-5.8 g/kg - 867 854
Corn gluten meal 0.3 0.3 0.09-1.3 0.3 0.3 0.1-1.5 g/kg - 146 146
Cottonseed hulls 1.3 0.7 0.9-1.5 1.4 0.8 0.8-4 g/kg - 8 23
Cottonseed meal, oil 5-20%, crude fibre 15-20% 2 0.7 1.6-3.2 2.1 0.7 1.7-5.1 g/kg - 24 25
Cottonseed meal, oil 5-20%, crude fibre < 15% 2 0.5 1-3.9 2.2 0.5 1.1-4.1 g/kg - 109 113
Cottonseed meal, oil < 5%, crude fibre 15-20% 2.6 0.8 1-4.3 2.9 0.9 1.1-4.8 g/kg - 54 57
Cottonseed meal, oil < 5%, crude fibre < 15% 2.1 0.8 1.2-7.5 2.3 0.9 1.3-8.1 g/kg - 71 86
Cottonseed, whole 1.4 0.5 0.7-3.4 1.6 0.5 0.6-3.6 g/kg - 120 149
Cottonseed, whole, extruded 1.4 1.6 g/kg -
Cowpea seed 1.1 0.7 0.3-2.5 1.2 0.8 0.3-4 g/kg - 27 32
Diammonium phosphate 0 0 g/kg -
Dicalcium phosphate anhydrous 272 12.2 234-305 280 10.2 269-305 g/kg - 83 15
Dicalcium phosphate dihydrate 239 13.5 230-260 245 13.5 230-311 g/kg - 599 366
Diiodosalicylic acid 0 0 g/kg -
Disodium phosphate anhydrous 0 0 g/kg -
Disodium phosphate hydrate 0 0 g/kg -
DL-methionine 0 0 g/kg -
Dolomite limestone 219 220 g/kg -
Ethylenediamine dihydroiodide 0 0 g/kg -
Faba bean, coloured flowers 1.3 0.5 0.5-2.6 1.5 0.6 0.6-2.9 g/kg - 15 24
Faba bean, coloured flowers, extruded 1.3 0.5 0.5-2.6 1.5 0.6 0.6-2.9 g/kg - 15 24
Faba bean, white flowers 1.3 1.5 g/kg - 1 1
Feather meal 12.2 5 2.2-21.7 13.3 5.4 2.2-22.6 g/kg - 26 28
Ferric chloride 0 0 g/kg -
Ferric citrate 0 0 g/kg -
Ferric phosphate 0 0 g/kg -
Ferric polyphosphate 0 0 g/kg -
Ferric pyrophosphate 0 0 g/kg -
Ferric sodium pyrophosphate 0 0 g/kg -
Ferrous carbonate 0 0 g/kg -
Ferrous chloride 0 0 g/kg -
Ferrous sulfate monohydrate 0 0 g/kg -
Ferrous sulphate heptahydrate 0 0 g/kg -
Fish meal, protein 62% 44.8 12.3 16-87.5 48.6 13.3 17.4-93.9 g/kg - 667 667
Fish meal, protein 65% 41.3 10.8 11.8-80.1 44.8 11.7 12.9-83.8 g/kg - 1046 1034
Fish meal, protein 70% 31.1 11.3 0.9-76.7 33.7 12.2 0.9-81.9 g/kg - 447 446
Fish oil, anchovy 0 0 g/kg -
Fish oil, capelin 0 0 g/kg -
Fish oil, herring 0 0 g/kg -
Fish oil, menhaden 0 0 g/kg -
Fish oil, rockfish 0 0 g/kg -
Fish oil, salmon 0 0 g/kg -
Fish oil, sardine 0 0 g/kg -
Fish solubles, condensed, defatted 4.7 2.5 0.9-7.2 4.9 2.6 0.9-7.4 g/kg - 6 6
Fish solubles, condensed, fat 2.6 16.9 0.9-32.2 2.8 17.7 0.9-43.5 g/kg - 5 7
Fodder beet, raw 0.9 0.8 0.2-1.6 5.5 4.6 0.8-14 g/kg - 12 18
Grape pomace, dried 9 4.2 3.8-24.8 9.9 4.6 4.1-28.1 g/kg - 134 137
Grape pulp, dried 10.4 5.7 5.4-22 11.5 6.4 6-24.2 g/kg - 7 8
Grape pulp, dried 10 5.5 5.4-22 11.1 6.1 6-24.2 g/kg - 7 9
Grape seeds 6.3 1.4 4.7-8.6 6.9 1.5 4-9.1 g/kg - 17 18
Grapeseed oil meal 8.7 1.6 6.5-12.1 9.8 1.8 7-13.4 g/kg - 14 15
Grass, dehydrated 5.3 1.3 2-10.5 5.9 1.4 2.2-8.5 g/kg - 42 36
Groundnut meal, oil 5-20% 1.2 0.7 0.3-4.3 1.3 0.8 0.3-4.8 g/kg - 134 140
Groundnut meal, oil < 5%, crude fibre < 9% 1.7 0.7 0.1-4.3 1.9 0.8 0.1-4.8 g/kg - 133 135
Groundnut meal, oil < 5%, crude fibre > 9% 1.5 0.7 0.4-4.3 1.7 0.7 0.4-4.8 g/kg - 464 474
Jatropha oil meal, oil < 5%, dehulled, detoxified 8.6 4.3-12.4 9.3 4.6-14 g/kg - 2 2
L-lysine HCl 0 0 g/kg -
L-threonine 0 0 g/kg -
L-tryptophan 0 0 g/kg -
L-valine 0 0 g/kg -
Lard 0.1 0.1 g/kg -
Lentils 1.3 1.3 0.6-4.9 1.5 1.5 0.6-5.6 g/kg - 6 15
Limestone 350 21.1 317-380 351 g/kg - 6
Linseed meal, oil < 5% 3.9 0.7 2.3-6 4.5 0.8 2.6-6.4 g/kg - 40 40
Linseed meal, oil > 5% 3.9 0.8 1.4-6.6 4.3 0.9 1.5-7.2 g/kg - 156 157
Linseed, whole 2.7 1.1 1.9-5.3 3 1.2 2-5.7 g/kg - 10 10
Linseed, whole, extruded 2.7 1.1 1.9-5.3 3 1.2 2-5.7 g/kg - 10 10
Liquid potato feed 0.3 1.9 1.4-2.4 g/kg - 2
Lupin, blue 2.5 0.6 1.3-3.5 2.8 0.7 1.5-4.2 g/kg - 19 21
Lupin, white 2.7 1.2 0.9-6 3 1.3 1-6.8 g/kg - 44 35
Lupin, white, extruded 2.7 3 g/kg -
Magnesium acetate 0 0 g/kg -
Magnesium carbonate RG 0 0 g/kg -
Magnesium citrate 0 0 g/kg -
Magnesium hydroxide 0 0 g/kg -
Magnesium lactate 0 0 g/kg -
Magnesium oxide 0 0 g/kg - 1
Magnesium oxide, granular 0 0 g/kg - 1
Magnesium oxide, powder 0 0 g/kg - 1
Magnesium phosphate 0 0 g/kg -
Magnesium sulfate heptahydrate RG 0 0 g/kg -
Magnesium sulfate monohydrate RG 0 0 g/kg -
Maize 0.4 0.4 0-8.4 0.5 0.5 0-9.6 g/kg - 934 930
Maize bran 2.7 2.7 0.09-13.1 3 3 0.1-14.7 g/kg - 271 271
Maize bran, starch production 0.7 0.4 0.03-1.4 0.7 0.5 0.03-1.6 g/kg - 14 14
Maize distillers grains and solubles, oil < 6 %, dried 2.1 1.2 0.6-5.8 2.4 1.4 0.7-6.6 g/kg - 156 154
Maize distillers grains with solubles, ethanol production, dried 0.6 0.9 0.07-5.7 0.7 1 0.08-6.4 g/kg - 109 102
Maize flour byproduct, protein 8-18%, oil 14-30% 0.5 0.4 0.09-1.5 0.5 0.4 0.1-1.6 g/kg - 19 19
Maize flour byproduct, protein 8-18%, oil 5-14% 0.6 0.7 0.09-1 0.6 0.8 0.1-2.9 g/kg - 10 11
Maize flour byproduct, protein 8-18%, oil <5% 1.3 0.9 0.3-2.6 1.5 1.1 0.3-2.9 g/kg - 5 5
Maize flour, crude fibre 2-10% 0.7 0.7 0.1-2.6 0.8 0.8 0.1-2.9 g/kg - 44 54
Maize flour, crude fibre < 2% 0.3 0.2 0.01-0.5 0.3 0.2 0.01-0.6 g/kg - 7 7
Maize germ meal, oil 5-20% 0.3 0.1 0.1-0.4 0.3 0.1 0.1-0.4 g/kg - 6 6
Maize germ meal, oil < 5% 0.5 0.6 0.1-2.5 0.6 0.7 0.1-2.8 g/kg - 24 24
Maize germs 1 1 g/kg - 1 1
Maize starch 0.1 0.09-0.2 0.2 0.1-0.2 g/kg - 2 2
Maize, extruded 0.4 0.4 0-8.4 0.5 0.5 0-9.6 g/kg - 934 930
Maize, flaked 0.4 0.5 g/kg -
Maize, high moisture 0.4 0.6 0.02-2.3 0.5 0.9 0.03-3.5 g/kg - 14 14
Manganese carbonate 0 0 g/kg -
Manganese chloride dihydrate 0 0 g/kg -
Manganese chloride tetrahydrate 0 0 g/kg -
Manganese methionine 0 0 g/kg -
Manganese oxide MnO 0 0 g/kg -
Manganese oxide MnO-Mn2O3 0 0 g/kg -
Manganese oxide MnO2 0 0 g/kg -
Manganese proteinate 0 0 g/kg -
Manganese sulfate monohydrate 0 0 g/kg -
Mealworm larvae, dried 2.4 2.5 1.9 0.3-6.2 g/kg - 1 11
Methionine Hydroxy Analog MHA 0 0 g/kg -
Milk powder, skimmed 11.3 2.3 11-18.5 11.9 2.4 11.4-20 g/kg - 22 23
Milk powder, whole 10.5 11 g/kg -
Millet, pearl 0.5 0.7 0.1-3.7 0.5 0.7 0.1-4.2 g/kg - 38 53
Millet, proso 0.4 0.5 0.1-1.5 0.4 0.5 0.2-1.7 g/kg - 8 9
Molasses, beet 0.9 0.6 0-3.2 1.1 0.8 0-4.2 g/kg - 120 119
Molasses, sugarcane 6.6 1.2 4-10.5 9.1 1.6 5.9-14 g/kg - 106 115
Molybdenum metal 0 0 g/kg -
Molybdenum trioxide 0 0 g/kg -
Monoammonium phosphate 0 0 g/kg -
Monocalcium phosphate 167 15.2 125-234 170 15.4 133-218 g/kg - 259 74
Monodicalcium phosphate 173 15.7 138-222 176 15.9 154-217 g/kg - 109 18
Monosodium phosphate anhydrous 0 0 g/kg -
Monosodium phosphate anhydrous FG 0 0 g/kg -
Monosodium phosphate hydrate 0 0 g/kg -
Monosodium phosphate hydrate FG 0 0 g/kg -
Mustard bran 8.4 8.4 4.8-26.8 9.4 9.4 5.3-30.7 g/kg - 8 7
Oat groats 0.9 0.3 0.4-1.2 1 0.5-1.3 g/kg - 5 4
Oat hulls 2 1.4 0.9-6.2 2.2 1.6 1-7.1 g/kg - 21 20
Oats 1 0.3 0.4-2 1.1 0.4 0.5-2.3 g/kg - 264 263
Oats, flaked 1 0.3 0.4-2 1.1 0.4 0.5-2.3 g/kg - 264 263
Olive oil cake, with pits, oil < 5% 11.4 11.7 2-34.2 12.8 13.1 2.6-38 g/kg - 7 7
Olive oil cake, with pits, oil > 5% 6.7 3.2 3.2-12.7 7.6 3.6 3.5-14.9 g/kg - 9 8
Olive pulp, oil < 10% 11.1 5-19.9 12.5 5.5-21.6 g/kg - 2 3
Olive pulp, oil > 10% 8.8 5.4-12.7 11.2 6-14.9 g/kg - 4 4
Palm kernel meal, oil 5-20% 2.8 0.8 1.5-6 3 0.9 1.6-6.6 g/kg - 82 85
Palm kernel meal, oil < 5% 2.7 0.5 1.9-4 3 0.5 2-4.4 g/kg - 14 14
Palm oil 0 0 g/kg -
Pea 1 0.5 0.1-3 1.2 0.5 0.1-3.5 g/kg - 2090 1603
Pea protein concentrate 1.3 1.4 g/kg -
Pea, extruded 1 1.2 g/kg -
Pentacalcium orthoperiodate 0 0 g/kg -
Phosphate, defluorinated 306 8.5 279-339 306 8.5 285-326 g/kg - 151 59
Potassium iodide 0 0 g/kg -
Potato protein concentrate 2 0.8 0.4-3.1 2.2 0.9 0.4-3.3 g/kg - 14 14
Potato pulp, dried 3.5 0.7 2.7-5.3 4 0.8 3-5.3 g/kg - 7 6
Potato tuber, dried 1 0.4 0.4-1.8 1.1 0.4 0.3-2 g/kg - 19 23
Poultry fat 0 0 g/kg -
Processed animal proteins, pig 86.7 25.5 7.6-131 91.2 26.8 8.2-142 g/kg - 20 17
Processed animal proteins, poultry, protein 45-60% 19.2 9.8 3.9-84.7 20.9 10.7 4.3-88.4 g/kg - 1278 1164
Processed animal proteins, poultry, protein 60-70% 21.7 13 4.6-107 23.2 13.9 5.2-94 g/kg - 246 229
Processed animal proteins, poultry, protein > 70% 14.4 6.7 2.7-38.2 15.3 7.1 2.9-40.1 g/kg - 115 113
Rapeseed meal, oil 5-20% 7.5 1.3 5.2-10.4 8.2 1.4 5.7-10.9 g/kg - 52 52
Rapeseed meal, oil < 5% 7.7 0.9 4.5-10.2 8.6 1 5.1-11.3 g/kg - 449 433
Rapeseed oil 0 0 g/kg -
Rapeseed, whole 4.5 0.7 2.6-7.2 4.9 0.8 3-7.3 g/kg - 381 350
Rapeseed, whole, extruded 4.5 0.7 2.6-7.2 4.9 0.8 3-7.3 g/kg - 381 350
Rice bran, oil < 5%, crude fibre 11-20% 1.2 0.7 0.3-2.5 1.4 0.8 0.3-2.8 g/kg - 19 21
Rice bran, oil < 5%, crude fibre 5-11% 0.8 0.2 0.5-1.3 0.9 0.3 0.6-1.4 g/kg - 14 14
Rice bran, oil < 5%, crude fibre > 20% 1 0.4 0.4-2.6 1 0.5 0.4-2.7 g/kg - 96 101
Rice bran, oil > 5%, crude fibre 11-20% 0.8 0.4 0.2-2.1 0.9 0.4 0.2-2.5 g/kg - 88 89
Rice bran, oil > 5%, crude fibre 5-11% 0.6 0.4 0.1-3.4 0.7 0.4 0.1-3.7 g/kg - 195 213
Rice bran, oil > 5%, crude fibre > 20% 0.8 0.3 0.2-1.6 0.9 0.3 0.2-1.7 g/kg - 46 46
Rice hulls 1.3 2.3 0.1-12.2 1.4 2.5 0.1-13.2 g/kg - 24 25
Rice shorts, oil < 5%, crude fibre < 5% 0.5 0.3 0.3-1.1 0.6 0.3 0.3-1.2 g/kg - 7 7
Rice shorts, oil > 5%, crude fibre < 5% 0.4 0.2 0.1-1.2 0.5 0.2 0.1-1.3 g/kg - 42 42
Rice, brown 0.4 0.4 0.05-1.8 0.5 0.4 0.06-2 g/kg - 26 26
Rice, paddy 0.6 0.8 0.07-3.5 0.7 0.9 0.07-3.8 g/kg - 25 26
Rice, polished, broken 0.4 0.4 0.09-1.7 0.4 0.4 0.1-1.9 g/kg - 47 49
Rye 0.6 0.3 0.2-1.1 0.7 0.3 0.2-1.3 g/kg - 18 18
Seashells, ground 345 21.2 283-408 347 21.3 287-409 g/kg - 137 104
Selenium methionine 0 0 g/kg -
Selenium yeast 0 0 g/kg -
Sesame meal, oil > 5% 18.6 5.8 10.7-33.3 19.9 6.2 3.6-36.6 g/kg - 19 23
Sheanut oil meal, oil > 5% 2.3 0.8 1.5-3.8 2.5 0.9 1.6-4.1 g/kg - 5 12
Shrimp meal 109 31 49.2-158 119 33.7 51.4-171 g/kg - 5 11
Sodium bicarbonate 0.5 0.6 0.1-1.7 0.5 g/kg - 8
Sodium chloride 0 0 g/kg -
Sodium iodide 0 0 g/kg -
Sodium molybdate dihydrate 0 0 g/kg -
Sodium selenate 0 0 g/kg -
Sodium selenite 0 0 g/kg -
Sodium sulfate 0 0 g/kg -
Sodium-calcium-magnesium phosphate 80 80.1 g/kg -
Sorghum 0.3 0.2 0-1.2 0.3 0.3 0-1.4 g/kg - 165 172
Soybean hulls 4.9 1 2-8.1 5.6 1.1 2.2-9.1 g/kg - 102 114
Soybean meal, oil 5-20% 3.4 1 1.1-4.7 3.7 1.1 1.3-5.2 g/kg - 15 18
Soybean meal, oil < 5%, 46% protein + oil 3.4 1 1.5-6.5 3.9 1.1 1.7-7.4 g/kg - 57 61
Soybean meal, oil < 5%, 48% protein + oil 3.4 0.8 1.4-6.9 3.8 0.9 1.6-7.9 g/kg - 1800 1729
Soybean meal, oil < 5%, 48% protein + oil, extruded 3.4 0.8 1.4-6.9 3.8 0.9 1.6-7.9 g/kg - 1800 1729
Soybean meal, oil < 5%, 48% protein + oil, formaldehyde-treated 3.4 0.8 1.4-6.9 3.8 0.9 1.6-7.9 g/kg - 1800 1729
Soybean meal, oil < 5%, 50% protein + oil 3.4 0.6 1.8-5.3 3.9 0.7 2-6 g/kg - 361 359
Soybean molasses 1.8 1.5-2.6 3.1 2.8-3.5 g/kg - 2 2
Soybean oil 0 0 g/kg -
Soybean protein concentrate, protein 50-60% 3.6 2-5.5 3.9 2.2-5.9 g/kg - 4 4
Soybean protein concentrate, protein 60-70% 3.6 1.2 1.7-6.3 3.9 1.2 1.8-6.9 g/kg - 25 25
Soybean protein concentrate, protein 70-90% 1.5 1.1-2.2 1.6 1.2-2.3 g/kg - 3 3
Soybean, whole, extruded 3 0.7 0.8-4.7 3.3 0.8 0.9-5.3 g/kg - 247 236
Soybean, whole, flaked 3 3.3 g/kg -
Soybean, whole, toasted 3 0.7 1.7-5.5 3.4 0.8 1.8-6.1 g/kg - 145 141
Soybean, whole, toasted, flaked and expanded 2.8 0.8 1.8-4.2 3.1 0.9 2-4.6 g/kg - 12 12
Sunflower hulls 3.7 1 2.1-6.6 4.1 1.1 2.3-7.3 g/kg - 32 32
Sunflower meal, oil 5-20%, dehulled 3.9 1.2 2.7-5.7 4.2 1.3 3-6.4 g/kg - 6 6
Sunflower meal, oil 5-20%, non dehulled 3.6 1.7 1.7-7.3 3.9 1.8 1.8-7.9 g/kg - 14 17
Sunflower meal, oil < 5%, dehulled 4 0.8 2.2-6.4 4.4 0.9 2.5-7.2 g/kg - 229 222
Sunflower meal, oil < 5%, non dehulled 3.8 0.7 1.6-7.1 4.3 0.8 1.7-7.7 g/kg - 754 747
Sunflower oil 0 0 g/kg -
Sunflower seed, whole 2.5 1 1-5.8 2.7 1.1 1.1-6.2 g/kg - 32 33
Sweet potato, dried 1.2 1 0.9-5.7 1.4 1.1 0.4-6 g/kg - 9 57
Tallow 0 0 g/kg -
Tomato pulp, dehydrated 4.6 2.9 2-9.5 5 3.1 2.2-10.1 g/kg - 4 5
Tricalcium phosphate 367 29.4 276-402 370 29.3 303-404 g/kg - 43 13
Triticale 0.6 0.3 0.1-1.5 0.7 0.4 0.1-1.7 g/kg - 232 217
Urea 0 0 g/kg -
Vinasse, different origins 0.8 0.4 0.3-2.4 1.2 0.7 0.4-3.5 g/kg - 68 68
Vinasse, from the production of glutamic acid 0.7 0.4 0.1-1.5 0.9 0.5 0.1-2.1 g/kg - 41 41
Vinasse, from yeast production, protein 30 % 2.2 1.2-3.8 3.5 1.8-5.2 g/kg - 3 3
Vinasse, from yeast production, protein 40% 1.7 1.1 0.4-4.6 2.5 1.6 0.6-6.4 g/kg - 28 28
Vinasse, from yeast production, protein 48% 1.4 0.8 0.3-4.3 2 1.1 0.4-6 g/kg - 78 78
Wheat bran 1.2 0.4 0.2-3 1.4 0.5 0.2-3.5 g/kg - 714 704
Wheat bran from starch production 1.2 1.3 g/kg -
Wheat bran, durum 1.2 0.3 0.8-2.1 1.3 0.4 0.9-2.4 g/kg - 21 21
Wheat distillers grains, starch < 7%, dried 1.6 0.8 0.6-4.6 1.7 0.9 0.7-5.2 g/kg - 42 40
Wheat distillers grains, starch > 7%, dried 1.4 0.3 0.9-2.1 1.5 0.3 1-2.3 g/kg - 30 30
Wheat feed flour 0.7 0.4 0.7-2 0.8 0.4 0.8-2.1 g/kg - 7 8
Wheat feed flour, durum 0.7 0.5-1.1 0.9 0.6-1.3 g/kg - 4 4
Wheat flour "Gruau D", durum 0.8 1 g/kg -
Wheat gluten 1 0.7 0.2-2.3 1 0.8 0.4-2.5 g/kg - 7 6
Wheat gluten feed, type 20% starch 1.2 0.2 0.7-1.8 1.3 0.3 0.8-2 g/kg - 135 128
Wheat gluten feed, type 30% starch 1.2 0.3 0.6-2.1 1.4 0.3 0.7-2.4 g/kg - 171 126
Wheat middlings (average) 1.1 0.3 0.2-2.1 1.3 0.4 0.2-2.4 g/kg - 221 225
Wheat middlings, durum 1.1 0.5 0.4-2.3 1.2 0.6 0.4-2.6 g/kg - 18 12
Wheat middlings, starch 20-30% 1.1 0.3 0.2-2.1 1.2 0.4 0.2-2.4 g/kg - 164 168
Wheat middlings, starch 30-40% 1 0.3 0.2-2.1 1.1 0.4 0.2-2.4 g/kg - 98 103
Wheat middlings, starch < 20% 1.1 0.4 0.2-2.1 1.2 0.4 0.2-2.4 g/kg - 63 68
Wheat middlings, starch > 40% 1 0.4 0.2-2.1 1.1 0.4 0.2-2.4 g/kg - 66 71
Wheat straw 4 1.4 0.8-7.9 4.4 1.5 0.9-8.7 g/kg - 245 249
Wheat, durum 0.7 0.5 0.3-1.6 0.8 0.5 0.3-1.8 g/kg - 15 15
Wheat, soft 0.6 0.2 0.2-1.5 0.7 0.2 0.2-1.7 g/kg - 175 125
Whey permeate 6.7 4 2-19.6 6.8 4.1 2-20.5 g/kg - 37 36
Whey powder, acid 13.9 2.6 7.5-20.3 14.3 2.6 8.4-21.3 g/kg - 76 68
Whey powder, sweet 11.2 3.3 2.7-20.1 11.5 3.4 3.3-20.9 g/kg - 63 57
Whey, dehydrated, with added fat 4-15% 8.8 2.5 2.2-15.9 9.2 2.6 2.3-13.5 g/kg - 76 62
Whey, dried, with added fat 15-30% 8.1 3.3 3.8-33.5 8.5 3.5 3.9-13.6 g/kg - 14 9
Zinc carbonate FG 0 0 g/kg -
Zinc carbonate RG 0 0 g/kg -
Zinc chloride 0 0 g/kg -
Zinc lysine 0 0 g/kg -
Zinc metal 0 0 g/kg -
Zinc methionine 0 0 g/kg -
Zinc oxide 0 0 g/kg - 1
Zinc sulfate heptahydrate RG 0 0 g/kg -