C16:0 palmitic acid

Palmitic acid C16:0, a saturated fatty acid.

Values

Feed Perimeter As fed SD Range On DM SD Range Unit Other SD Range Unit Count Count Count
Alfalfa protein concentrate 9.5 2.9 8.5-18.7 10.3 g/kg 16.6 3 13.3-21.3 % FA 13 8
Alfalfa, dehydrated, protein 16-18% dry matter 1.8 2 g/kg 16.6 3 13.3-21.3 % FA 8
Alfalfa, dehydrated, protein 17-19% dry matter 1.8 2 g/kg 16.6 3 13.3-21.3 % FA 8
Alfalfa, dehydrated, protein 19-22% dry matter 2.3 2.5 g/kg 16.6 3 13.3-21.3 % FA 8
Alfalfa, dehydrated, protein 22-25% dry matter 2.5 2.8 g/kg 16.6 3 13.3-21.3 % FA 8
Alfalfa, dehydrated, protein < 16% dry matter 1.8 1.9 g/kg 16.6 3 13.3-21.3 % FA 8
Alfalfa, dehydrated, protein > 25% dry matter 3 3.3 g/kg 16.6 3 13.3-21.3 % FA 8
Ammonium ferric citrate 0 0 g/kg 0 % FA
Ammonium molybdate tetrahydrate 0 0 g/kg 0 % FA
Apple pomace, dried 3.5 3.9 g/kg 15.8 % FA 1
Bakery byproduct 7.5 8.3 g/kg 17.8 0.9 15.5-18.3 % FA 9
Bananas, immature, dried 2.8 3.1 g/kg 28.8 % FA
Barley 2.7 0.4 2.5-4 3.1 0.5 2.8-4.4 g/kg 21.2 2 19-26.9 % FA 13 13 13
Barley distillers grains, dried 10.4 2.3 7.9-13 11.4 2.5 8.5-14.4 g/kg 21.2 2 19-26.9 % FA 5 5 13
Barley distillers grains, whisky production, fresh 3 12.2 g/kg 21.2 2 19-26.9 % FA 13
Barley rootlets, dried 1.5 0.3 1-1.7 1.7 0.3 1-1.9 g/kg 21.2 2 19-26.9 % FA 5 5 13
Beet pulp, dried 0.7 0.8 g/kg 20.6 % FA
Beet pulp, pressed 0.1 0.4 g/kg 20.6 % FA
Biscuit byproduct 30.8 33.7 g/kg 36.3 % FA 1 1
Black soldier fly larvae, fat < 20%, dried 10.8 11.9 g/kg 12.6 4.1 8.7-19.8 % FA 8
Black soldier fly larvae, fat > 20%, dried 32.8 35.7 g/kg 12.6 4.1 8.7-19.8 % FA 8
Blood meal 3.5 3.8 g/kg 27 2.2 20.6-33.7 % FA 47
Brewers grains, dried 7.5 8.2 g/kg 21.2 2 19-26.9 % FA 13
Brewers yeast, dried 13.2 14.3 g/kg 44.2 % FA 1
Buckwheat hulls 0.8 0.9 g/kg 11.7 11.6-11.8 % FA 2
Ca Al Fe phosphate 0 0 g/kg 0 % FA
Calcium carbonate 0 0 g/kg 0 % FA
Calcium chloride anhydrous 0 0 g/kg 0 % FA
Calcium chloride dihydrate 0 0 g/kg 0 % FA
Calcium iodate anhydrous 0 0 g/kg 0 % FA
Calcium iodate hexahydrate 0 0 g/kg 0 % FA
Calcium iodide 0 0 g/kg 0 % FA
Calcium magnesium phosphate 0 0 g/kg 0 % FA
Calcium selenite 0 0 g/kg 0 % FA
Calcium sulfate anhydrous 0 0 g/kg 0 % FA
Calcium sulfate dihydrate 0 0 g/kg 0 % FA
Camelina oil meal, oil > 5% 8 8.8 g/kg 8.1 1.7 6-10.3 % FA 5
Canola meal, oil < 5% 1.2 1.3 g/kg 4.7 0.9 3.9-11.5 % FA 78
Carob pod meal 0.8 0.9 g/kg 16.4 % FA
Cassava pulp, dried 1.3 1.5 g/kg 31.6 28.6-35.1 % FA 3
Cassava, starch 66-70% 1.6 1.8 g/kg 31.6 28.6-35.1 % FA 1 3
Cassava, starch 70-74% 1.5 1.8 g/kg 31.6 28.6-35.1 % FA 1 3
Cereal offal, crude fibre 5-14% 6.8 7.6 g/kg 17.8 0.9 15.5-18.3 % FA 9
Cereal offal, crude fibre > 14% 7.8 8.7 g/kg 17.8 0.9 15.5-18.3 % FA 9
Chickpea, kabuli type 6.8 7.8 g/kg 14.6 9-25.5 % FA 1 1 3
Chicory pulp, dehydrated 3.1 3.5 g/kg 28.8 % FA
Citrus pulp, dried 3 0.6 2.5-4 3.3 0.6 2.8-4.4 g/kg 22.5 2.6 18-26.4 % FA 5 5 17
Citrus pulp, fresh 1 5.9 g/kg 22.5 2.6 18-26.4 % FA 17
Cobalt carbonate FG 0 0 g/kg 0 % FA
Cobalt glucoheptonate 0 0 g/kg 0 % FA
Cobalt oxide FG 0 0 g/kg 0 % FA
Cobalt selenite 0 0 g/kg 0 % FA
Cobalt sulfate heptahydrate 0 0 g/kg 0 % FA
Cocoa hulls 13.5 15.2 g/kg 26.6 % FA
Cocoa meal, oil < 5% 2.1 2.4 g/kg 26.6 % FA
Cod liver oil 130 130 g/kg 13 % FA 1 1 1
Common bean 1.2 1.3 g/kg 9.9 3 5.7-16.8 % FA 1 13
Common vetch 1.5 1.7 g/kg 16.1 14.9-16.8 % FA 1 1 3
Copper acetate 0 0 g/kg 0 % FA
Copper carbonate 0 0 g/kg 0 % FA
Copper chloride dihydrate 0 0 g/kg 0 % FA
Copper chloride tribasic 0 0 g/kg 0 % FA
Copper citrate 0 0 g/kg 0 % FA
Copper lysine 0 0 g/kg 0 % FA
Copper methionine 0 0 g/kg 0 % FA
Copper oxide 0 0 g/kg 0 % FA
Copper proteinate 0 0 g/kg 0 % FA
Copper sulfate 0 0 g/kg 0 % FA
Copra meal, oil 5-20% 8.5 9.3 g/kg 10.2 9.9-10.5 % FA 3
Copra meal, oil < 5% 3 3.3 g/kg 10.2 9.9-10.5 % FA 3
Copra oil 91.8 91.8 g/kg 10.2 9.9-10.5 % FA 3
Corn gluten feed 2.3 2.6 g/kg 10.5 0.8 8.6-13.6 % FA 202
Corn gluten meal 5 5.5 g/kg 10.5 0.8 8.6-13.6 % FA 202
Cottonseed hulls 5.6 6.2 g/kg 22.7 0.8 21.7-24.2 % FA 14
Cottonseed meal, oil 5-20%, crude fibre 15-20% 15 1.3 11.5-15.1 16.1 g/kg 22.7 0.8 21.7-24.2 % FA 8 14
Cottonseed meal, oil 5-20%, crude fibre < 15% 18.7 20.3 g/kg 22.7 0.8 21.7-24.2 % FA 14
Cottonseed meal, oil < 5%, crude fibre 15-20% 5.1 5.7 g/kg 22.7 0.8 21.7-24.2 % FA 14
Cottonseed meal, oil < 5%, crude fibre < 15% 5 5.5 g/kg 22.7 0.8 21.7-24.2 % FA 14
Cottonseed, whole 36.4 39.6 g/kg 22.7 0.8 21.7-24.2 % FA 14
Cottonseed, whole, extruded 39.4 42.8 g/kg 22.7 % FA
Cowpea seed 2.7 3 g/kg 23.9 4.3 14.6-30.6 % FA 1 12
Diammonium phosphate 0 0 g/kg 0 % FA
Dicalcium phosphate anhydrous 0 0 g/kg 0 % FA
Dicalcium phosphate dihydrate 0 0 g/kg 0 % FA
Diiodosalicylic acid 0 0 g/kg 0 % FA
Disodium phosphate anhydrous 0 0 g/kg 0 % FA
Disodium phosphate hydrate 0 0 g/kg 0 % FA
DL-methionine 0 0 g/kg 0 % FA
Dolomite limestone 0 0 g/kg 0 % FA
Ethylenediamine dihydroiodide 0 0 g/kg 0 % FA
Faba bean, coloured flowers 1.8 0.2 1.4-2.7 2.1 0.3 1.7-2.4 g/kg 17.2 2.2 12.6-21 % FA 27 6 59
Faba bean, coloured flowers, extruded 1.8 0.2 1.4-2.7 2.1 0.3 1.7-2.4 g/kg 17.2 2.2 12.6-21 % FA 27 6 59
Faba bean, white flowers 1.4 1.7 g/kg 17.2 2.2 12.6-21 % FA 59
Feather meal 13.9 15.1 g/kg 33 4.3 24.3-35 % FA 6
Ferric chloride 0 0 g/kg 0 % FA
Ferric citrate 0 0 g/kg 0 % FA
Ferric phosphate 0 0 g/kg 0 % FA
Ferric polyphosphate 0 0 g/kg 0 % FA
Ferric pyrophosphate 0 0 g/kg 0 % FA
Ferric sodium pyrophosphate 0 0 g/kg 0 % FA
Ferrous carbonate 0 0 g/kg 0 % FA
Ferrous chloride 0 0 g/kg 0 % FA
Ferrous sulfate monohydrate 0 0 g/kg 0 % FA
Ferrous sulphate heptahydrate 0 0 g/kg 0 % FA
Fish meal, protein 62% 12.4 13.4 12.5-19.1 g/kg 17.8 4.7 10.3-28.2 % FA 4 15
Fish meal, protein 65% 12 2.5 11.4-12.3 13 2.7 12.5-19.1 g/kg 17.8 4.7 10.3-28.2 % FA 3 5 15
Fish meal, protein 70% 11.8 12.8 g/kg 17.8 4.7 10.3-28.2 % FA 15
Fish oil, anchovy 178 174-203 178 174-203 g/kg 17.8 17.4-20.3 % FA 4 4 4
Fish oil, capelin 107 82-113 107 82-113 g/kg 10.7 8.2-11.3 % FA 3 3 3
Fish oil, herring 127 108-133 127 108-133 g/kg 12.7 10.8-13.3 % FA 2 2 2
Fish oil, menhaden 209 209 g/kg 20.9 % FA
Fish oil, rockfish 132 132 g/kg 13.2 % FA
Fish oil, salmon 102 102 g/kg 10.2 % FA
Fish oil, sardine 162 162 g/kg 16.2 % FA
Fish solubles, condensed, defatted 13.8 14.3 g/kg 17.8 4.7 10.3-28.2 % FA 15
Fish solubles, condensed, fat 27.1 28.5 g/kg 17.8 4.7 10.3-28.2 % FA 15
Fodder beet, raw 0.06 0.4 g/kg 20.6 % FA
Grape pomace, dried 2.9 3.2 g/kg 7.1 1 5.5-9.2 % FA 17
Grape pulp, dried 2.6 2.8 g/kg 7.4 % FA
Grape pulp, dried 2.6 2.9 g/kg 7.1 1 5.5-9.2 % FA 17
Grape seeds 7.9 8.6 g/kg 7.1 1 5.5-9.2 % FA 17
Grapeseed oil meal 0.7 0.8 g/kg 7.1 1 5.5-9.2 % FA 17
Grass, dehydrated 3.5 3.9 g/kg 23.5 % FA 1
Groundnut meal, oil 5-20% 7.4 8 g/kg 10.6 1.2 7.5-13.2 % FA 1 1 117
Groundnut meal, oil < 5%, crude fibre < 9% 1.8 2.1 g/kg 10.6 1.2 7.5-13.2 % FA 117
Groundnut meal, oil < 5%, crude fibre > 9% 0.8 0.9 g/kg 10.6 1.2 7.5-13.2 % FA 117
Jatropha oil meal, oil < 5%, dehulled, detoxified 1.7 1.9 g/kg 13.1 1.6 10.5-15.3 % FA 9
L-lysine HCl 0 0 g/kg 0 % FA
L-threonine 0 0 g/kg 0 % FA
L-tryptophan 0 0 g/kg 0 % FA
L-valine 0 0 g/kg 0 % FA
Lard 248 25.7 223-249 248 25.7 224-289 g/kg 24.9 2.6 22.4-28.9 % FA 3 8 8
Lentils 1.7 1.9 g/kg 15 2.4 12.7-18 % FA 1 1 6
Limestone 0 0 g/kg 0 % FA
Linseed meal, oil < 5% 1.7 2 g/kg 5.6 0.8 4.2-7.7 % FA 17
Linseed meal, oil > 5% 4.9 5.4 g/kg 5.6 0.8 4.2-7.7 % FA 17
Linseed, whole 18.5 20.1 g/kg 5.6 0.8 4.2-7.7 % FA 17
Linseed, whole, extruded 18.5 20.1 g/kg 5.6 0.8 4.2-7.7 % FA 17
Liquid potato feed 0.2 1.3 g/kg 18 1.1 15.6-20.3 % FA 27
Lupin, blue 5.3 5.9 g/kg 11 1.6 7.6-12.5 % FA 1 13
Lupin, white 5.6 0.6 5.3-6.8 6.4 0.7 6-7.5 g/kg 7.4 1.2 5.5-9.3 % FA 5 5 19
Lupin, white, extruded 5.6 0.6 5.3-6.8 6.4 0.7 6-7.5 g/kg 7.4 1.2 5.5-9.3 % FA 5 5 19
Magnesium acetate 0 0 g/kg 0 % FA
Magnesium carbonate RG 0 0 g/kg 0 % FA
Magnesium citrate 0 0 g/kg 0 % FA
Magnesium hydroxide 0 0 g/kg 0 % FA
Magnesium lactate 0 0 g/kg 0 % FA
Magnesium oxide 0 0 g/kg 0 % FA
Magnesium oxide, granular 0 0 g/kg 0 % FA
Magnesium oxide, powder 0 0 g/kg 0 % FA
Magnesium phosphate 0 0 g/kg 0 % FA
Magnesium sulfate heptahydrate RG 0 0 g/kg 0 % FA
Magnesium sulfate monohydrate RG 0 0 g/kg 0 % FA
Maize 3.2 0.6 3-4.3 3.8 0.7 3.5-5.8 g/kg 10.5 0.8 8.6-13.6 % FA 7 8 202
Maize bran 3.8 4.2 g/kg 10.5 0.8 8.6-13.6 % FA 202
Maize bran, starch production 2 2.3 g/kg 10.5 0.8 8.6-13.6 % FA 202
Maize distillers grains and solubles, oil < 6 %, dried 3.6 4 g/kg 10.5 0.8 8.6-13.6 % FA 202
Maize distillers grains with solubles, ethanol production, dried 9.9 11.1 g/kg 10.5 0.8 8.6-13.6 % FA 202
Maize flour byproduct, protein 8-18%, oil 14-30% 17.6 19.3 g/kg 10.5 0.8 8.6-13.6 % FA 1 1 202
Maize flour byproduct, protein 8-18%, oil 5-14% 6.1 6.8 g/kg 10.5 0.8 8.6-13.6 % FA 202
Maize flour byproduct, protein 8-18%, oil <5% 1.8 2 g/kg 10.5 0.8 8.6-13.6 % FA 202
Maize flour, crude fibre 2-10% 6.7 7.7 g/kg 10.5 0.8 8.6-13.6 % FA 202
Maize flour, crude fibre < 2% 2.2 2.5 g/kg 10.5 0.8 8.6-13.6 % FA 202
Maize germ meal, oil 5-20% 7.8 8.1 g/kg 10.5 0.8 8.6-13.6 % FA 202
Maize germ meal, oil < 5% 1.9 2.2 g/kg 10.5 0.8 8.6-13.6 % FA 202
Maize germs 38.9 40.8 g/kg 10.5 0.8 8.6-13.6 % FA 1 1 202
Maize starch 0.3 0.4 g/kg 10.5 0.8 8.6-13.6 % FA 202
Maize, extruded 3.2 0.6 3-4.3 3.8 0.7 3.5-5.8 g/kg 10.5 0.8 8.6-13.6 % FA 7 8 202
Maize, flaked 3.2 3.8 g/kg 10.5 % FA
Maize, high moisture 2.4 3.5 g/kg 10.5 0.8 8.6-13.6 % FA 202
Manganese carbonate 0 0 g/kg 0 % FA
Manganese chloride dihydrate 0 0 g/kg 0 % FA
Manganese chloride tetrahydrate 0 0 g/kg 0 % FA
Manganese methionine 0 0 g/kg 0 % FA
Manganese oxide MnO 0 0 g/kg 0 % FA
Manganese oxide MnO-Mn2O3 0 0 g/kg 0 % FA
Manganese oxide MnO2 0 0 g/kg 0 % FA
Manganese proteinate 0 0 g/kg 0 % FA
Manganese sulfate monohydrate 0 0 g/kg 0 % FA
Mealworm larvae, dried 45.6 48.2 g/kg 16.1 7 6.8-28.7 % FA 1 1 7
Methionine Hydroxy Analog MHA 0 0 g/kg 0 % FA
Milk powder, skimmed 4.2 4.5 g/kg 29.1 2.1 26.5-31.1 % FA 7
Milk powder, whole 66.4 69.2 g/kg 29.1 2.1 26.5-31.1 % FA 7
Millet, pearl 7.1 7.9 g/kg 20.4 1.8 16.7-25 % FA 66
Millet, proso 3.8 4.2 g/kg 8.3 1.2 7.2-10 % FA 5
Molasses, beet 0.4 0.6 g/kg 30.7 1.6 26.8-32.7 % FA 10
Molasses, sugarcane 3.2 4.4 g/kg 30.7 1.6 26.8-32.7 % FA 1 10
Molybdenum metal 0 0 g/kg 0 % FA
Molybdenum trioxide 0 0 g/kg 0 % FA
Monoammonium phosphate 0 0 g/kg 0 % FA
Monocalcium phosphate 0 0 g/kg 0 % FA
Monodicalcium phosphate 0 0 g/kg 0 % FA
Monosodium phosphate anhydrous 0 0 g/kg 0 % FA
Monosodium phosphate anhydrous FG 0 0 g/kg 0 % FA
Monosodium phosphate hydrate 0 0 g/kg 0 % FA
Monosodium phosphate hydrate FG 0 0 g/kg 0 % FA
Mustard bran 2.4 2.7 g/kg 2.2 % FA
Oat groats 3.9 4.6 g/kg 16.5 1.3 14.9-18.9 % FA 1 8
Oat hulls 3.5 3.8 g/kg 16.5 1.3 14.9-18.9 % FA 8
Oats 7 2.1 5.6-10.8 8 2.4 6.5-12.2 g/kg 16.5 1.3 14.9-18.9 % FA 7 7 8
Oats, flaked 7 2.1 5.6-10.8 8 2.4 6.5-12.2 g/kg 16.5 1.3 14.9-18.9 % FA 7 7 8
Olive oil cake, with pits, oil < 5% 2.1 2.3 g/kg 10.5 7.9-16.5 % FA 4
Olive oil cake, with pits, oil > 5% 8.1 9.2 g/kg 10.5 7.9-16.5 % FA 4
Olive pulp, oil < 10% 3.1 3.6 g/kg 10.5 7.9-16.5 % FA 4
Olive pulp, oil > 10% 22.7 28.9 g/kg 10.5 7.9-16.5 % FA 4
Palm kernel meal, oil 5-20% 6.1 0.5 6.1-7.3 6.7 0.5 6.5-8 g/kg 9 0.5 8.5-9.8 % FA 5 5 5
Palm kernel meal, oil < 5% 2.3 2.6 g/kg 9 0.5 8.5-9.8 % FA 5
Palm oil 402 30.4 394-487 403 30.4 394-488 g/kg 43.5 1.5 39.7-48.8 % FA 6 7 48
Pea 1.4 0.3 0.8-2.4 1.6 0.4 0.9-2.7 g/kg 14.3 2.3 9.9-28.5 % FA 29 25 90
Pea protein concentrate 5.1 5.5 g/kg 14.3 2.3 9.9-28.5 % FA 90
Pea, extruded 1.4 0.3 0.8-2.4 1.6 0.4 0.9-2.7 g/kg 14.3 2.3 9.9-28.5 % FA 29 25 90
Pentacalcium orthoperiodate 0 0 g/kg 0 % FA
Phosphate, defluorinated 0 0 g/kg 0 % FA
Potassium iodide 0 0 g/kg 0 % FA
Potato protein concentrate 0.6 0.7 g/kg 18 1.1 15.6-20.3 % FA 27
Potato pulp, dried 0.4 0.4 g/kg 18 1.1 15.6-20.3 % FA 27
Potato tuber, dried 0.4 0.06 0.4 0.06 0.3-0.6 g/kg 18 1.1 15.6-20.3 % FA 23 27
Poultry fat 213 17.5 194-236 213 17.5 181-236 g/kg 21.3 1.7 18.1-23.6 % FA 7 10 10
Processed animal proteins, pig 23.7 24.9 g/kg 24.9 2.6 22.4-28.9 % FA 8
Processed animal proteins, poultry, protein 45-60% 42.2 46 g/kg 21.3 1.7 18.1-23.6 % FA 10
Processed animal proteins, poultry, protein 60-70% 32.4 34.7 g/kg 21.3 1.7 18.1-23.6 % FA 10
Processed animal proteins, poultry, protein > 70% 16.9 18 g/kg 21.3 1.7 18.1-23.6 % FA 10
Rapeseed meal, oil 5-20% 4.4 4.8 g/kg 4.7 0.9 3.9-11.5 % FA 78
Rapeseed meal, oil < 5% 0.8 0.9 g/kg 4.7 0.9 3.9-11.5 % FA 78
Rapeseed oil 46.8 5.4 42.9-56.8 46.9 5.4 40.4-64 g/kg 4.7 0.9 3.9-11.5 % FA 17 24 78
Rapeseed, whole 19.7 1.6 15-20 21.3 1.7 16.6-21.4 g/kg 4.7 0.9 3.9-11.5 % FA 8 8 78
Rapeseed, whole, extruded 19.7 1.6 15-20 21.3 1.7 16.6-21.4 g/kg 4.7 0.9 3.9-11.5 % FA 8 8 78
Rice bran, oil < 5%, crude fibre 11-20% 1.5 1.7 g/kg 18.8 2.6 14.7-23.9 % FA 40
Rice bran, oil < 5%, crude fibre 5-11% 3.8 4.3 g/kg 18.8 2.6 14.7-23.9 % FA 40
Rice bran, oil < 5%, crude fibre > 20% 4.4 4.8 g/kg 18.8 2.6 14.7-23.9 % FA 40
Rice bran, oil > 5%, crude fibre 11-20% 19.1 21.2 g/kg 18.8 2.6 14.7-23.9 % FA 40
Rice bran, oil > 5%, crude fibre 5-11% 25 27.9 g/kg 18.8 2.6 14.7-23.9 % FA 40
Rice bran, oil > 5%, crude fibre > 20% 9.8 10.8 g/kg 18.8 2.6 14.7-23.9 % FA 40
Rice hulls 1.9 2.1 g/kg 18.8 2.6 14.7-23.9 % FA 40
Rice shorts, oil < 5%, crude fibre < 5% 4 4.6 g/kg 18.8 2.6 14.7-23.9 % FA 40
Rice shorts, oil > 5%, crude fibre < 5% 15.4 17.1 g/kg 18.8 2.6 14.7-23.9 % FA 40
Rice, brown 4.2 4.7 g/kg 18.8 2.6 14.7-23.9 % FA 40
Rice, paddy 3.7 4.2 g/kg 18.8 2.6 14.7-23.9 % FA 40
Rice, polished, broken 1.9 2.1 g/kg 18.8 2.6 14.7-23.9 % FA 40
Rye 1.4 1.6 g/kg 14.9 14.8-15 % FA 2
Seashells, ground 0 0 g/kg 0 % FA
Selenium methionine 0 0 g/kg 0 % FA
Selenium yeast 0 0 g/kg 0 % FA
Sesame meal, oil > 5% 8.5 0.6 7.9-9.5 9.2 0.7 8.3-10 g/kg 8.8 0.1 8.8-9.2 % FA 5 5 5
Sheanut oil meal, oil > 5% 3.7 4 g/kg 4.3 0.7 2.7-8.4 % FA 599
Shrimp meal 6.3 6.8 g/kg 17.2 15.9-18.4 % FA 1 1 2
Sodium bicarbonate 0 0 g/kg 0 % FA
Sodium chloride 0 0 g/kg 0 % FA
Sodium iodide 0 0 g/kg 0 % FA
Sodium molybdate dihydrate 0 0 g/kg 0 % FA
Sodium selenate 0 0 g/kg 0 % FA
Sodium selenite 0 0 g/kg 0 % FA
Sodium sulfate 0 0 g/kg 0 % FA
Sodium-calcium-magnesium phosphate 0 0 g/kg 0 % FA
Sorghum 3.8 4.3 g/kg 14.3 2.8 11.6-20.2 % FA 18
Soybean hulls 2 2.2 g/kg 11.2 2.2 9.6-20.8 % FA 22
Soybean meal, oil 5-20% 7.5 8 g/kg 11.2 2.2 9.6-20.8 % FA 22
Soybean meal, oil < 5%, 46% protein + oil 1.4 1.6 g/kg 11.2 2.2 9.6-20.8 % FA 22
Soybean meal, oil < 5%, 48% protein + oil 1.3 1.5 0.7-1.9 g/kg 11.2 2.2 9.6-20.8 % FA 4 22
Soybean meal, oil < 5%, 48% protein + oil, extruded 1.3 1.5 0.7-1.9 g/kg 11.2 2.2 9.6-20.8 % FA 4 22
Soybean meal, oil < 5%, 48% protein + oil, formaldehyde-treated 1.3 1.5 0.7-1.9 g/kg 11.2 2.2 9.6-20.8 % FA 4 22
Soybean meal, oil < 5%, 50% protein + oil 1.3 1.2-1.3 1.4 1.4-1.5 g/kg 11.2 2.2 9.6-20.8 % FA 2 2 22
Soybean molasses 0.4 0.8 g/kg 11.2 2.2 9.6-20.8 % FA 22
Soybean oil 106 24.1 96-206 107 24.1 96-208 g/kg 11.2 2.2 9.6-20.8 % FA 14 19 22
Soybean protein concentrate, protein 50-60% 1.4 1.5 g/kg 11.2 2.2 9.6-20.8 % FA 22
Soybean protein concentrate, protein 60-70% 0.8 0.9 g/kg 11.2 2.2 9.6-20.8 % FA 22
Soybean protein concentrate, protein 70-90% 1.9 2.1 g/kg 11.2 2.2 9.6-20.8 % FA 22
Soybean, whole, extruded 19.8 2.1 16.6-23 22.1 2.2 17.8-24.8 g/kg 11.2 2.2 9.6-20.8 % FA 17 17 22
Soybean, whole, flaked 19.8 22.1 g/kg 11.2 % FA
Soybean, whole, toasted 21.3 24 g/kg 11.2 2.2 9.6-20.8 % FA 22
Soybean, whole, toasted, flaked and expanded 22.3 24.6 g/kg 11.2 2.2 9.6-20.8 % FA 22
Sunflower hulls 2 2.1 g/kg 6.4 0.4 5.9-7.2 % FA 11
Sunflower meal, oil 5-20%, dehulled 4.3 4.6 g/kg 6.4 0.4 5.9-7.2 % FA 11
Sunflower meal, oil 5-20%, non dehulled 7 7.6 g/kg 6.4 0.4 5.9-7.2 % FA 11
Sunflower meal, oil < 5%, dehulled 0.6 0.7 g/kg 6.4 0.4 5.9-7.2 % FA 11
Sunflower meal, oil < 5%, non dehulled 0.9 1 g/kg 6.4 0.4 5.9-7.2 % FA 11
Sunflower oil 63.6 3.7 62.1-70.7 64.1 3.7 62.3-72 g/kg 6.4 0.4 5.9-7.2 % FA 8 9 11
Sunflower seed, whole 27.1 1.5 24.9-28.9 29.3 1.5 27.1-31.1 g/kg 6.4 0.4 5.9-7.2 % FA 5 5 11
Sweet potato, dried 2.8 3.2 g/kg 39 2 35.9-42.6 % FA 11
Tallow 263 26.4 222-334 263 26.3 223-354 g/kg 26.3 2.6 22.3-35.4 % FA 5 31 33
Tomato pulp, dehydrated 8.6 9.3 g/kg 14 % FA
Tricalcium phosphate 0 0 g/kg 0 % FA
Triticale 1.6 1.8 g/kg 17 1.9 14.2-20.1 % FA 7
Urea 0 0 g/kg 0 % FA
Vinasse, different origins 0 0 g/kg 44.2 % FA 1
Vinasse, from the production of glutamic acid 2.2 3.1 g/kg 46.1 % FA
Vinasse, from yeast production, protein 30 % 3.1 5 g/kg 44.2 % FA 1
Vinasse, from yeast production, protein 40% 2.5 3.7 g/kg 44.2 % FA 1
Vinasse, from yeast production, protein 48% 3.6 5 g/kg 44.2 % FA 1
Wheat bran 4.7 0.4 3.7-4.8 5.4 g/kg 17.8 0.9 15.5-18.3 % FA 5 9
Wheat bran from starch production 4.1 4.7 g/kg 17.8 0.9 15.5-18.3 % FA 9
Wheat bran, durum 6.4 7.3 g/kg 17.8 0.9 15.5-18.3 % FA 9
Wheat distillers grains, starch < 7%, dried 5.7 6.3 g/kg 17.8 0.9 15.5-18.3 % FA 9
Wheat distillers grains, starch > 7%, dried 4.9 5.3 g/kg 17.8 0.9 15.5-18.3 % FA 9
Wheat feed flour 3.4 3.9 g/kg 17.8 0.9 15.5-18.3 % FA 9
Wheat feed flour, durum 3.7 4.3 g/kg 17.8 0.9 15.5-18.3 % FA 9
Wheat flour "Gruau D", durum 4.7 5.4 g/kg 17.8 0.9 15.5-18.3 % FA 9
Wheat gluten 2.2 2.3 g/kg 17.8 0.9 15.5-18.3 % FA 9
Wheat gluten feed, type 20% starch 4.8 5.3 g/kg 17.8 0.9 15.5-18.3 % FA 9
Wheat gluten feed, type 30% starch 3 3.4 g/kg 17.8 0.9 15.5-18.3 % FA 9
Wheat middlings (average) 5.6 1 3.4-6.1 6.3 1.1 3.9-6.9 g/kg 17.8 0.9 15.5-18.3 % FA 6 6 9
Wheat middlings, durum 6 6.8 g/kg 17.8 0.9 15.5-18.3 % FA 9
Wheat middlings, starch 20-30% 5.8 4.8-6.1 6.6 5.3-6.9 g/kg 17.8 0.9 15.5-18.3 % FA 3 3 9
Wheat middlings, starch 30-40% 5.2 5.9 g/kg 17.8 0.9 15.5-18.3 % FA 1 1 9
Wheat middlings, starch < 20% 5.4 6.2 g/kg 17.8 0.9 15.5-18.3 % FA 9
Wheat middlings, starch > 40% 4.8 5.5 g/kg 17.8 0.9 15.5-18.3 % FA 9
Wheat straw 1.8 2 g/kg 17.8 0.9 15.5-18.3 % FA 9
Wheat, durum 2.4 2.7 g/kg 17.8 0.9 15.5-18.3 % FA 9
Wheat, soft 1.8 0.4 1.6-3.3 2.1 0.5 1.8-3.7 g/kg 17.8 0.9 15.5-18.3 % FA 11 10 9
Whey permeate 3.7 3.8 g/kg 29.3 % FA 1
Whey powder, acid 3.4 3.5 g/kg 29.3 % FA 1
Whey powder, sweet 4.6 4.7 g/kg 29.3 % FA 1
Whey, dehydrated, with added fat 4-15% 27.7 28.9 g/kg 29.3 % FA 1
Whey, dried, with added fat 15-30% 52.4 54.5 g/kg 29.3 % FA 1
Zinc carbonate FG 0 0 g/kg 0 % FA
Zinc carbonate RG 0 0 g/kg 0 % FA
Zinc chloride 0 0 g/kg 0 % FA
Zinc lysine 0 0 g/kg 0 % FA
Zinc metal 0 0 g/kg 0 % FA
Zinc methionine 0 0 g/kg 0 % FA
Zinc oxide 0 0 g/kg 0 % FA
Zinc sulfate heptahydrate RG 0 0 g/kg 0 % FA