Energy digestibility horse

Energy digestibility, horse.

Values

Feed Perimeter As fed SD Range On DM SD Range Unit Other SD Range Unit Count Count Count
Alfalfa protein concentrate - 86.8 %
Alfalfa, dehydrated, protein 16-18% dry matter - 56.2 % 1
Alfalfa, dehydrated, protein 17-19% dry matter - 57.5 % 1
Alfalfa, dehydrated, protein 19-22% dry matter - 60.8 %
Alfalfa, dehydrated, protein 22-25% dry matter - 63.3 %
Alfalfa, dehydrated, protein < 16% dry matter - 55.9 %
Alfalfa, dehydrated, protein > 25% dry matter - 61.8 %
Ammonium ferric citrate - 0 %
Ammonium molybdate tetrahydrate - 0 %
Apple pomace, dried - 57.7 %
Bakery byproduct - 85.3 %
Bananas, immature, dried - 81.6 %
Barley - 79.6 %
Barley distillers grains, dried - 63.1 %
Barley distillers grains, whisky production, fresh - 52.9 %
Barley rootlets, dried - 63.6 %
Beet pulp, dried - 73.8 %
Beet pulp, pressed - 73.8 %
Biscuit byproduct - 81.9 %
Brewers grains, dried - 58.1 %
Brewers yeast, dried - 85.9 %
Buckwheat hulls - 45 %
Ca Al Fe phosphate - 0 %
Calcium carbonate - 0 %
Calcium chloride anhydrous - 0 %
Calcium chloride dihydrate - 0 %
Calcium iodate anhydrous - 0 %
Calcium iodate hexahydrate - 0 %
Calcium iodide - 0 %
Calcium magnesium phosphate - 0 %
Calcium selenite - 0 %
Calcium sulfate anhydrous - 0 %
Calcium sulfate dihydrate - 0 %
Camelina oil meal, oil > 5% - 73.9 %
Canola meal, oil < 5% - 75 %
Carob pod meal - 68.3 %
Cassava pulp, dried - 70.2 %
Cassava, starch 66-70% - 81.8 %
Cassava, starch 70-74% - 83.1 %
Cereal offal, crude fibre 5-14% - 65.2 %
Cereal offal, crude fibre > 14% - 57.5 %
Chickpea, kabuli type - 80.9 %
Chicory pulp, dehydrated - 60.8 %
Citrus pulp, dried - 68.2 %
Citrus pulp, fresh - 68.9 %
Cobalt carbonate FG - 0 %
Cobalt glucoheptonate - 0 %
Cobalt oxide FG - 0 %
Cobalt selenite - 0 %
Cobalt sulfate heptahydrate - 0 %
Cocoa hulls - 63.9 %
Cocoa meal, oil < 5% - 68.8 %
Cod liver oil - 88 %
Common bean - 80.2 %
Common vetch - 81.3 %
Copper acetate - 0 %
Copper carbonate - 0 %
Copper chloride dihydrate - 0 %
Copper chloride tribasic - 0 %
Copper citrate - 0 %
Copper lysine - 0 %
Copper methionine - 0 %
Copper oxide - 0 %
Copper proteinate - 0 %
Copper sulfate - 0 %
Copra meal, oil 5-20% - 66.9 %
Copra meal, oil < 5% - 67.4 %
Copra oil - 88 %
Corn gluten feed - 67.6 %
Corn gluten meal - 84.5 %
Cottonseed hulls - 42.5 %
Cottonseed meal, oil 5-20%, crude fibre 15-20% - 71.6 %
Cottonseed meal, oil 5-20%, crude fibre < 15% - 77.5 %
Cottonseed meal, oil < 5%, crude fibre 15-20% - 73.3 %
Cottonseed meal, oil < 5%, crude fibre < 15% - 77.5 %
Cottonseed, whole - 73 %
Cottonseed, whole, extruded - 73 %
Cowpea seed - 81.6 %
Diammonium phosphate - 0 %
Dicalcium phosphate anhydrous - 0 %
Dicalcium phosphate dihydrate - 0 %
Diiodosalicylic acid - 0 %
Disodium phosphate anhydrous - 0 %
Disodium phosphate hydrate - 0 %
DL-methionine - 0 %
Dolomite limestone - 0 %
Ethylenediamine dihydroiodide - 0 %
Faba bean, coloured flowers - 83.5 %
Faba bean, coloured flowers, extruded - 83.5 %
Faba bean, white flowers - 84 %
Ferric chloride - 0 %
Ferric citrate - 0 %
Ferric phosphate - 0 %
Ferric polyphosphate - 0 %
Ferric pyrophosphate - 0 %
Ferric sodium pyrophosphate - 0 %
Ferrous carbonate - 0 %
Ferrous chloride - 0 %
Ferrous sulfate monohydrate - 0 %
Ferrous sulphate heptahydrate - 0 %
Fish oil, anchovy - 88 %
Fish oil, capelin - 88 %
Fish oil, herring - 88 %
Fish oil, menhaden - 88 %
Fish oil, rockfish - 88 %
Fish oil, salmon - 88 %
Fish oil, sardine - 88 %
Fodder beet, raw - 83.6 %
Grape pomace, dried - 59.3 %
Grape pulp, dried - 63.4 %
Grape pulp, dried - 62.9 %
Grape seeds - 49.1 %
Grapeseed oil meal - 53.8 %
Grass, dehydrated - 56.7 %
Groundnut meal, oil 5-20% - 79.5 %
Groundnut meal, oil < 5%, crude fibre < 9% - 82.3 %
Groundnut meal, oil < 5%, crude fibre > 9% - 80.2 %
Jatropha oil meal, oil < 5%, dehulled, detoxified - 88.3 %
L-lysine HCl - 0 %
L-threonine - 0 %
L-tryptophan - 0 %
L-valine - 0 %
Lard - 88 %
Lentils - 82 %
Limestone - 0 %
Linseed meal, oil < 5% - 73.5 %
Linseed meal, oil > 5% - 73.4 %
Linseed, whole - 71.2 %
Linseed, whole, extruded - 71.2 %
Liquid potato feed - 78.2 %
Lupin, blue - 77.5 %
Lupin, white - 80 %
Lupin, white, extruded - 80 %
Magnesium acetate - 0 %
Magnesium carbonate RG - 0 %
Magnesium citrate - 0 %
Magnesium hydroxide - 0 %
Magnesium lactate - 0 %
Magnesium oxide - 0 %
Magnesium oxide, granular - 0 %
Magnesium oxide, powder - 0 %
Magnesium phosphate - 0 %
Magnesium sulfate heptahydrate RG - 0 %
Magnesium sulfate monohydrate RG - 0 %
Maize - 86.1 %
Maize bran - 70.2 %
Maize bran, starch production - 65.3 %
Maize distillers grains and solubles, oil < 6 %, dried - 67.9 %
Maize distillers grains with solubles, ethanol production, dried - 67.5 %
Maize flour byproduct, protein 8-18%, oil 14-30% - 73 %
Maize flour byproduct, protein 8-18%, oil 5-14% - 77.3 %
Maize flour byproduct, protein 8-18%, oil <5% - 72.3 %
Maize flour, crude fibre 2-10% - 78.1 %
Maize flour, crude fibre < 2% - 86.5 %
Maize germ meal, oil 5-20% - 69.7 %
Maize germ meal, oil < 5% - 69.8 %
Maize germs - 64.2 %
Maize starch - 100 %
Maize, extruded - 86.1 %
Maize, flaked - 86.1 %
Maize, high moisture - 86.2 %
Manganese carbonate - 0 %
Manganese chloride dihydrate - 0 %
Manganese chloride tetrahydrate - 0 %
Manganese methionine - 0 %
Manganese oxide MnO - 0 %
Manganese oxide MnO-Mn2O3 - 0 %
Manganese oxide MnO2 - 0 %
Manganese proteinate - 0 %
Manganese sulfate monohydrate - 0 %
Methionine Hydroxy Analog MHA - 0 %
Millet, pearl - 84.4 %
Millet, proso - 77.7 %
Molasses, beet - 84.3 %
Molasses, sugarcane - 81.5 %
Molybdenum metal - 0 %
Molybdenum trioxide - 0 %
Monoammonium phosphate - 0 %
Monocalcium phosphate - 0 %
Monodicalcium phosphate - 0 %
Monosodium phosphate anhydrous - 0 %
Monosodium phosphate anhydrous FG - 0 %
Monosodium phosphate hydrate - 0 %
Monosodium phosphate hydrate FG - 0 %
Mustard bran - 65.3 %
Oat groats - 80.6 %
Oat hulls - 56.1 %
Oats - 68.3 %
Oats, flaked - 68.3 %
Olive oil cake, with pits, oil < 5% - 55.9 %
Olive oil cake, with pits, oil > 5% - 55.4 %
Olive pulp, oil < 10% - 60.9 %
Olive pulp, oil > 10% - 60.6 %
Palm kernel meal, oil 5-20% - 63 %
Palm kernel meal, oil < 5% - 63.5 %
Palm oil - 88 %
Pea - 82.2 %
Pea protein concentrate - 91.4 %
Pea, extruded - 82.2 %
Pentacalcium orthoperiodate - 0 %
Phosphate, defluorinated - 0 %
Potassium iodide - 0 %
Potato protein concentrate - 90.9 %
Potato pulp, dried - 68.4 %
Potato tuber, dried - 84.8 %
Poultry fat - 88 %
Rapeseed meal, oil 5-20% - 72 %
Rapeseed meal, oil < 5% - 73.4 %
Rapeseed oil - 88 %
Rapeseed, whole - 70.1 %
Rapeseed, whole, extruded - 70.1 %
Rice bran, oil < 5%, crude fibre 11-20% - 61.1 %
Rice bran, oil < 5%, crude fibre 5-11% - 68 %
Rice bran, oil < 5%, crude fibre > 20% - 36.8 %
Rice bran, oil > 5%, crude fibre 11-20% - 58.9 %
Rice bran, oil > 5%, crude fibre 5-11% - 67.5 %
Rice bran, oil > 5%, crude fibre > 20% - 42 %
Rice hulls - 47.5 %
Rice shorts, oil < 5%, crude fibre < 5% - 80.3 %
Rice shorts, oil > 5%, crude fibre < 5% - 76.5 %
Rice, brown - 92.9 %
Rice, paddy - 79.1 %
Rice, polished, broken - 92 % 1
Rye - 81.4 %
Seashells, ground - 0 %
Selenium methionine - 0 %
Selenium yeast - 0 %
Sesame meal, oil > 5% - 78 %
Sheanut oil meal, oil > 5% - 64.1 %
Sodium bicarbonate - 0 %
Sodium chloride - 0 %
Sodium iodide - 0 %
Sodium molybdate dihydrate - 0 %
Sodium selenate - 0 %
Sodium selenite - 0 %
Sodium sulfate - 0 %
Sodium-calcium-magnesium phosphate - 0 %
Sorghum - 86.2 %
Soybean hulls - 52.4 %
Soybean meal, oil 5-20% - 79.1 %
Soybean meal, oil < 5%, 46% protein + oil - 80 %
Soybean meal, oil < 5%, 48% protein + oil - 81.4 %
Soybean meal, oil < 5%, 48% protein + oil, extruded - 81.4 %
Soybean meal, oil < 5%, 48% protein + oil, formaldehyde-treated - 0 %
Soybean meal, oil < 5%, 50% protein + oil - 83 %
Soybean molasses - 79.1 %
Soybean oil - 88 %
Soybean protein concentrate, protein 50-60% - 85.2 %
Soybean protein concentrate, protein 60-70% - 86 %
Soybean protein concentrate, protein 70-90% - 90.5 %
Soybean, whole, extruded - 79.8 %
Soybean, whole, flaked - 79.8 %
Soybean, whole, toasted - 80.1 %
Soybean, whole, toasted, flaked and expanded - 79.8 %
Sunflower hulls - 40 %
Sunflower meal, oil 5-20%, dehulled - 71.2 %
Sunflower meal, oil 5-20%, non dehulled - 65 %
Sunflower meal, oil < 5%, dehulled - 73.1 %
Sunflower meal, oil < 5%, non dehulled - 66.5 %
Sunflower oil - 88 %
Sunflower seed, whole - 68.3 %
Sweet potato, dried - 83.2 %
Tallow - 88 %
Tomato pulp, dehydrated - 53 %
Tricalcium phosphate - 0 %
Triticale - 84.6 %
Urea - 0 %
Vinasse, different origins - 70.3 %
Vinasse, from the production of glutamic acid - 70.3 %
Vinasse, from yeast production, protein 30 % - 72.4 %
Vinasse, from yeast production, protein 40% - 72.4 %
Vinasse, from yeast production, protein 48% - 72.4 %
Wheat bran - 66.8 %
Wheat bran from starch production - 67.1 %
Wheat bran, durum - 67.1 %
Wheat distillers grains, starch < 7%, dried - 68.6 %
Wheat distillers grains, starch > 7%, dried - 72.3 %
Wheat feed flour - 86.8 %
Wheat feed flour, durum - 85.7 %
Wheat flour "Gruau D", durum - 85.9 %
Wheat gluten - 87 %
Wheat gluten feed, type 20% starch - 69.9 %
Wheat gluten feed, type 30% starch - 74.1 %
Wheat middlings (average) - 72 %
Wheat middlings, durum - 72.6 %
Wheat middlings, starch 20-30% - 71.2 %
Wheat middlings, starch 30-40% - 74.6 %
Wheat middlings, starch < 20% - 69.3 %
Wheat middlings, starch > 40% - 77.6 %
Wheat straw - 30.4 %
Wheat, durum - 84 %
Wheat, soft - 85.4 %
Zinc carbonate FG - 0 %
Zinc carbonate RG - 0 %
Zinc chloride - 0 %
Zinc lysine - 0 %
Zinc metal - 0 %
Zinc methionine - 0 %
Zinc oxide - 0 %
Zinc sulfate heptahydrate RG - 0 %