NE meat production ruminants INRA 2018 (MJ)

Net Energy for meat production, ruminants, according to the INRA 2018 system, expressed in MJ/kg. Calculated for a feeding level = 2 (DM intake in % liveweight).

Values

Feed Perimeter As fed SD Range On DM SD Range Unit Other SD Range Unit Count Count Count
Alfalfa protein concentrate 10.3 11.1 MJ/kg -
Alfalfa, dehydrated, protein 16-18% dry matter 4.3 4.8 MJ/kg -
Alfalfa, dehydrated, protein 17-19% dry matter 4.4 4.9 MJ/kg -
Alfalfa, dehydrated, protein 19-22% dry matter 4.7 5.2 MJ/kg -
Alfalfa, dehydrated, protein 22-25% dry matter 5.1 5.7 MJ/kg -
Alfalfa, dehydrated, protein < 16% dry matter 4.3 4.7 MJ/kg -
Alfalfa, dehydrated, protein > 25% dry matter 5 5.5 MJ/kg -
Apple pomace, dried 4.3 4.7 MJ/kg -
Bakery byproduct 9.3 10.3 MJ/kg -
Bananas, immature, dried 7.1 7.9 MJ/kg -
Barley 7 8 MJ/kg -
Barley distillers grains, dried 6.4 7 MJ/kg -
Barley distillers grains, whisky production, fresh 1.3 5.2 MJ/kg -
Barley rootlets, dried 5.5 6.1 MJ/kg -
Beet pulp, dried 6.8 7.6 MJ/kg -
Beet pulp, pressed 1.8 7.5 MJ/kg -
Biscuit byproduct 10.2 11.2 MJ/kg -
Brewers grains, dried 5 5.4 MJ/kg -
Brewers yeast, dried 8 8.6 MJ/kg -
Buckwheat hulls 2.6 3 MJ/kg -
Camelina oil meal, oil > 5% 8.2 9 MJ/kg -
Carob pod meal 4.9 5.7 MJ/kg -
Cassava, starch 66-70% 7 8 MJ/kg -
Cassava, starch 70-74% 7.3 8.4 MJ/kg -
Cereal offal, crude fibre 5-14% 4.8 5.4 MJ/kg -
Cereal offal, crude fibre > 14% 3.4 3.8 MJ/kg -
Chickpea, kabuli type 9.2 10.5 MJ/kg -
Chicory pulp, dehydrated 6.7 7.6 MJ/kg -
Citrus pulp, dried 7.6 8.4 MJ/kg -
Citrus pulp, fresh 1.6 9.1 MJ/kg -
Cocoa hulls 1.6 1.8 MJ/kg -
Cocoa meal, oil < 5% 2.2 2.5 MJ/kg -
Cod liver oil 29 29 MJ/kg -
Common bean 8.3 9.4 MJ/kg -
Common vetch 8.3 9.6 MJ/kg -
Copra meal, oil 5-20% 7 7.6 MJ/kg -
Copra meal, oil < 5% 6.2 6.9 MJ/kg -
Copra oil 29 29 MJ/kg -
Corn gluten feed 6.6 7.5 MJ/kg -
Corn gluten meal 11.2 12.3 MJ/kg -
Cottonseed hulls 3.1 3.4 MJ/kg -
Cottonseed meal, oil 5-20%, crude fibre 15-20% 6.6 7.1 MJ/kg -
Cottonseed meal, oil 5-20%, crude fibre < 15% 7.7 8.4 MJ/kg -
Cottonseed meal, oil < 5%, crude fibre 15-20% 5.9 6.5 MJ/kg -
Cottonseed meal, oil < 5%, crude fibre < 15% 6.5 7.2 MJ/kg -
Cottonseed, whole 6.9 7.5 MJ/kg -
Cottonseed, whole, extruded 6.9 7.5 MJ/kg -
Cowpea seed 8.4 9.4 MJ/kg -
Faba bean, coloured flowers 8.2 9.4 MJ/kg -
Faba bean, coloured flowers, extruded 8.2 9.4 MJ/kg -
Faba bean, white flowers 8.1 9.4 MJ/kg -
Fish oil, anchovy 29 29 MJ/kg -
Fish oil, capelin 29 29 MJ/kg -
Fish oil, herring 29 29 MJ/kg -
Fish oil, menhaden 29 29 MJ/kg -
Fish oil, rockfish 29 29 MJ/kg -
Fish oil, salmon 29 29 MJ/kg -
Fish oil, sardine 29 29 MJ/kg -
Fodder beet, raw 1.3 7.9 MJ/kg -
Grape pomace, dried 2 2.2 MJ/kg -
Grape seeds 1 1.1 MJ/kg -
Grapeseed oil meal 0.4 0.4 MJ/kg -
Grass, dehydrated 5.8 6.4 MJ/kg -
Groundnut meal, oil 5-20% 9.1 9.8 MJ/kg -
Groundnut meal, oil < 5%, crude fibre < 9% 7.7 8.6 MJ/kg -
Groundnut meal, oil < 5%, crude fibre > 9% 6.6 7.4 MJ/kg -
Jatropha oil meal, oil < 5%, dehulled, detoxified 7 7.6 MJ/kg -
Lard 29 29 MJ/kg -
Lentils 8.4 9.5 MJ/kg -
Linseed meal, oil < 5% 6.4 7.3 MJ/kg -
Linseed meal, oil > 5% 7.6 8.4 MJ/kg -
Linseed, whole 11.5 12.5 MJ/kg -
Linseed, whole, extruded 11.5 12.5 MJ/kg -
Liquid potato feed 1.3 7.5 MJ/kg -
Lupin, blue 9.1 10.1 MJ/kg -
Lupin, white 9.5 10.8 MJ/kg -
Lupin, white, extruded 9.5 10.8 MJ/kg -
Maize 8 9.3 MJ/kg -
Maize bran 7.2 8 MJ/kg -
Maize bran, starch production 6.5 7.4 MJ/kg -
Maize distillers grains and solubles, oil < 6 %, dried 7.5 8.5 MJ/kg -
Maize distillers grains with solubles, ethanol production, dried 9.1 10.1 MJ/kg -
Maize flour byproduct, protein 8-18%, oil 14-30% 10 11 MJ/kg -
Maize flour byproduct, protein 8-18%, oil 5-14% 8 8.9 MJ/kg -
Maize flour byproduct, protein 8-18%, oil <5% 6.9 7.7 MJ/kg -
Maize flour, crude fibre 2-10% 8.3 9.5 MJ/kg -
Maize flour, crude fibre < 2% 8.5 9.7 MJ/kg -
Maize germ meal, oil 5-20% 9 9.3 MJ/kg -
Maize germ meal, oil < 5% 7.1 8.1 MJ/kg -
Maize germs 14.5 15.2 MJ/kg -
Maize starch 9.4 10.6 MJ/kg -
Maize, extruded 8 9.3 MJ/kg -
Maize, flaked 8 9.3 MJ/kg -
Maize, high moisture 6.2 9.3 MJ/kg -
Milk powder, skimmed 9.1 9.6 MJ/kg -
Milk powder, whole 13.2 13.8 MJ/kg -
Millet, pearl 8 9 MJ/kg -
Millet, proso 7.7 8.5 MJ/kg -
Molasses, beet 5.3 7 MJ/kg -
Molasses, sugarcane 4 5.6 MJ/kg -
Mustard bran 5.7 6.4 MJ/kg -
Oat groats 7.4 8.6 MJ/kg -
Oat hulls 2.9 3.2 MJ/kg -
Oats 6.1 7 MJ/kg -
Oats, flaked 6.1 7 MJ/kg -
Olive oil cake, with pits, oil < 5% 0.8 0.9 MJ/kg -
Olive oil cake, with pits, oil > 5% 1.2 1.3 MJ/kg -
Olive pulp, oil < 10% 2.2 2.4 MJ/kg -
Olive pulp, oil > 10% 3.5 4.5 MJ/kg -
Palm kernel meal, oil 5-20% 5.8 6.4 MJ/kg -
Palm kernel meal, oil < 5% 5.3 5.8 MJ/kg -
Palm oil 29 29 MJ/kg -
Pea 8.2 9.4 MJ/kg -
Pea protein concentrate 10.8 11.6 MJ/kg -
Pea, extruded 8.2 9.4 MJ/kg -
Potato protein concentrate 10.7 11.7 MJ/kg -
Potato pulp, dried 4.5 5.2 MJ/kg -
Potato tuber, dried 7.2 8.1 MJ/kg -
Poultry fat 29 29 MJ/kg -
Rapeseed meal, oil 5-20% 7.9 8.7 MJ/kg -
Rapeseed meal, oil < 5% 6.2 7 MJ/kg -
Rapeseed oil 29 29 MJ/kg -
Rapeseed, whole 14.2 15.3 MJ/kg -
Rapeseed, whole, extruded 14.2 15.3 MJ/kg -
Rice bran, oil < 5%, crude fibre 11-20% 3.5 3.9 MJ/kg -
Rice bran, oil < 5%, crude fibre 5-11% 4.4 4.9 MJ/kg -
Rice bran, oil < 5%, crude fibre > 20% 2.1 2.3 MJ/kg -
Rice bran, oil > 5%, crude fibre 11-20% 4.8 5.3 MJ/kg -
Rice bran, oil > 5%, crude fibre 5-11% 6.8 7.6 MJ/kg -
Rice bran, oil > 5%, crude fibre > 20% 2.7 3 MJ/kg -
Rice hulls 1.3 1.5 MJ/kg -
Rice shorts, oil < 5%, crude fibre < 5% 6.6 7.5 MJ/kg -
Rice shorts, oil > 5%, crude fibre < 5% 7 7.8 MJ/kg -
Rice, brown 8.5 9.6 MJ/kg -
Rice, paddy 5.6 6.4 MJ/kg -
Rice, polished, broken 8.1 9.3 MJ/kg -
Rye 7.6 8.8 MJ/kg -
Sesame meal, oil > 5% 9.2 9.9 MJ/kg -
Sheanut oil meal, oil > 5% 1.5 1.6 MJ/kg -
Sorghum 7.9 9 MJ/kg -
Soybean hulls 7 7.9 MJ/kg -
Soybean meal, oil 5-20% 9.5 10.2 MJ/kg -
Soybean meal, oil < 5%, 46% protein + oil 8.3 9.4 MJ/kg -
Soybean meal, oil < 5%, 48% protein + oil 8.4 9.5 MJ/kg -
Soybean meal, oil < 5%, 48% protein + oil, extruded 8.4 9.5 MJ/kg -
Soybean meal, oil < 5%, 48% protein + oil, formaldehyde-treated 8.4 9.5 MJ/kg -
Soybean meal, oil < 5%, 50% protein + oil 8.4 9.6 MJ/kg -
Soybean molasses 2.8 4.8 MJ/kg -
Soybean oil 29 29 MJ/kg -
Soybean protein concentrate, protein 50-60% 9 9.7 MJ/kg -
Soybean protein concentrate, protein 60-70% 9.2 9.9 MJ/kg -
Soybean protein concentrate, protein 70-90% 9.9 10.7 MJ/kg -
Soybean, whole, extruded 10.1 11.3 MJ/kg -
Soybean, whole, flaked 10.2 11.2 MJ/kg -
Soybean, whole, toasted 10.1 11.4 MJ/kg -
Soybean, whole, toasted, flaked and expanded 10.4 11.5 MJ/kg -
Sunflower hulls 0.4 0.4 MJ/kg -
Sunflower meal, oil 5-20%, dehulled 6.3 6.7 MJ/kg -
Sunflower meal, oil 5-20%, non dehulled 5.1 5.5 MJ/kg -
Sunflower meal, oil < 5%, dehulled 5.3 5.8 MJ/kg -
Sunflower meal, oil < 5%, non dehulled 3.5 3.9 MJ/kg -
Sunflower oil 28.8 29.1 MJ/kg -
Sunflower seed, whole 11.7 12.6 MJ/kg -
Sweet potato, dried 7.1 8.1 MJ/kg -
Tallow 29 29 MJ/kg -
Tomato pulp, dehydrated 4 4.3 MJ/kg -
Triticale 7.6 8.7 MJ/kg -
Urea 1.4 1.5 MJ/kg -
Vinasse, different origins 4.3 6.4 MJ/kg -
Vinasse, from the production of glutamic acid 4.7 6.7 MJ/kg -
Vinasse, from yeast production, protein 30 % 3.8 6.1 MJ/kg -
Vinasse, from yeast production, protein 40% 4.5 6.6 MJ/kg -
Vinasse, from yeast production, protein 48% 4.8 6.8 MJ/kg -
Wheat bran 5.5 6.3 MJ/kg -
Wheat bran from starch production 5.6 6.4 MJ/kg -
Wheat bran, durum 5.5 6.4 MJ/kg -
Wheat distillers grains, starch < 7%, dried 7.1 7.8 MJ/kg -
Wheat distillers grains, starch > 7%, dried 7.7 8.4 MJ/kg -
Wheat feed flour 8.7 9.9 MJ/kg -
Wheat feed flour, durum 8.5 9.8 MJ/kg -
Wheat flour "Gruau D", durum 8.6 9.9 MJ/kg -
Wheat gluten 11.4 12.2 MJ/kg -
Wheat gluten feed, type 20% starch 6.8 7.5 MJ/kg -
Wheat gluten feed, type 30% starch 7 7.9 MJ/kg -
Wheat middlings (average) 6.5 7.4 MJ/kg -
Wheat middlings, durum 6.5 7.4 MJ/kg -
Wheat middlings, starch 20-30% 6.5 7.4 MJ/kg -
Wheat middlings, starch 30-40% 6.9 7.9 MJ/kg -
Wheat middlings, starch < 20% 6.5 7.3 MJ/kg -
Wheat middlings, starch > 40% 7 8 MJ/kg -
Wheat straw 2.5 2.8 MJ/kg -
Wheat, durum 7.8 8.9 MJ/kg -
Wheat, soft 7.7 8.9 MJ/kg -
Whey permeate 7.9 8.1 MJ/kg -
Whey powder, acid 7.6 7.9 MJ/kg -
Whey powder, sweet 7.9 8.1 MJ/kg -
Whey, dehydrated, with added fat 4-15% 9.4 9.8 MJ/kg -
Whey, dried, with added fat 15-30% 11 11.4 MJ/kg -